Steps:
- In a large skillet, heat oil and butter over high heat. Add zucchini, squash and onion. Cook until softened and golden, about 10 minutes. Remove from heat and mix in chives. Season with salt and freshly ground black pepper, to taste.
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Aaqib Parwan
[email protected]This zucchini hash is a great way to get your daily dose of vegetables. It's also a delicious and satisfying meal.
Lorinda * Noordkaap
[email protected]I love that this recipe is so customizable. I can add whatever vegetables I have on hand and it always turns out great.
Jeon Hanaa
[email protected]This is a great recipe for a quick and easy breakfast or lunch. It's also a great way to get your kids to eat their vegetables.
Hem Singh Dutraj
[email protected]I'm not a big fan of zucchini, but I actually really liked this hash. The zucchini was cooked perfectly and the flavors were great.
Lidetu Mulu
[email protected]This recipe is a great way to use up leftover zucchini. It's also a healthy and delicious way to start your day.
Sammy Louiee
[email protected]I made this zucchini hash for a brunch party and it was a huge hit. Everyone loved it!
Darin watkins
[email protected]This is a great recipe for a healthy and satisfying breakfast. I love that it's packed with vegetables.
Mohammad elbeyrouthy
[email protected]I followed the recipe exactly and my zucchini hash turned out perfectly. It was crispy, flavorful, and delicious.
Black Horse
[email protected]This recipe is a bit bland for my taste. I would add some more seasonings next time.
MD Bijoy Hossan
[email protected]I'm not sure what I did wrong, but my zucchini hash turned out mushy. I think I might have cooked it for too long.
Nichol Govender
[email protected]This zucchini hash is a great way to get your kids to eat their vegetables.
Nimrah Queen
[email protected]I love that this recipe is so customizable. I can add whatever vegetables I have on hand and it always turns out great.
Maame Boatemaa Adomako
[email protected]This is a great recipe for a quick and easy breakfast or lunch.
Makenna Larimer
[email protected]I've made this zucchini hash several times and it's always a hit with my family. They love the crispy zucchini and the flavorful eggs.
Tarek Mahmoud
[email protected]I'm not a big fan of zucchini, but I actually really liked this hash. The zucchini was cooked perfectly and the flavors were great.
anthony adams
[email protected]This is a great recipe! I love that it's so easy to make and that it's so versatile. I've made it with different kinds of vegetables and it's always delicious.
Tara lama
[email protected]I made this zucchini hash for breakfast this morning and it was delicious! The zucchini was perfectly crispy and the eggs were fluffy.
Naomi Ntale
[email protected]This zucchini hash is a great way to use up leftover zucchini. It's also a healthy and delicious breakfast or brunch option.