ZUCCHINI SAUTE
Delicious way to serve the garden zucchini with fresh herbs. Recipe source: Bon Appetit (January, 1983)
Provided by ellie_
Categories Vegetable
Time 20m
Yield 2-4 serving(s)
Number Of Ingredients 5
Steps:
- Heat oil in large skillet ovr high heat.
- Add zucchini to skillet and stir-fry until crisp-tender and bright green (5 minutes).
- Season zucchin with herbs, salt and pepper.
- Sprinkle with grated cheese, if desired.
Nutrition Facts : Calories 102.5, Fat 5.2, SaturatedFat 0.8, Sodium 39.3, Carbohydrate 13.1, Fiber 4.3, Sugar 6.8, Protein 4.7
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MasterEpix-_-
[email protected]I love the simplicity of this recipe. It's a great way to showcase the fresh flavors of zucchini.
Yaqub Ali
[email protected]This zucchini sauté is a great way to use up leftover zucchini. It's also a healthy and delicious side dish.
Sara Jones
[email protected]I'm not usually a fan of zucchini, but this recipe changed my mind. The sautéed zucchini is tender and flavorful. I'll definitely be making this again.
Dil pershan
[email protected]This zucchini sauté is bursting with flavor! The combination of zucchini, onions, garlic, and herbs is divine.
Araya
[email protected]I've made this zucchini sauté several times now and it's always a hit. It's a great way to get my kids to eat their vegetables.
jennifer M
[email protected]This recipe is a lifesaver for busy weeknights. It's quick, easy, and healthy. I always have the ingredients on hand.
Muneebarfan554
[email protected]I made this for dinner last night and my family loved it! Even my picky kids ate it without complaint. Will definitely be making this again.
Asadali Zounr
[email protected]YUM! This zucchini sauté is a great way to use up all that zucchini from the garden. It's simple to make and packed with flavor.
Johni Higgins
[email protected]Followed the recipe to the T and it turned out great! The zucchini was perfectly tender and flavorful. Definitely a keeper.
Saiful Rafi
[email protected]This zucchini sauté was an absolute delight! The combination of zucchini, onions, and garlic created a symphony of flavors that tantalized my taste buds. The addition of herbs and spices elevated the dish to a whole new level. I highly recommend this