1, 2, 3 BEER BREAD
Excellent little quick bread to serve warm or at room temperature. Only 3 ingredients! Especially wonderful with baked beans and chili.
Provided by Vicki Bacon
Categories Other Breads
Time 35m
Number Of Ingredients 3
Steps:
- 1. Preheat oven to 375 degrees.
- 2. Lightly coat large loaf pan with cooking spray.
- 3. Mix flour and sugar.
- 4. Add beer.
- 5. Mix well.
- 6. Bake for 30 - 45 minutes until toothpick inserted comes out clean.
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Oscar Delcid
[email protected]This bread is perfect for any occasion.
Arian Islam
[email protected]I'm so glad I found this recipe.
Jonathan Tucker
[email protected]This bread is delicious!
M sarmad Arshad
[email protected]I highly recommend this recipe.
Gulab alam
[email protected]This bread is a must-try for any beer lover.
Khanpur Iqra
[email protected]This bread is a keeper!
Kandeke Shafic
[email protected]I'm definitely going to make this bread again.
Barbie Nissa
[email protected]This bread is so easy to make, even for a beginner.
Chigling Chigger
[email protected]I love the flavor of this bread. The beer gives it a unique twist.
cadnan saleban
[email protected]This bread is a great way to use up leftover beer.
James Burnham
[email protected]I've made this bread several times now and it's always a success. It's a great recipe to have on hand.
deena chetty
[email protected]This bread is perfect for sandwiches and toast. It's also great for dipping in soup.
Ishaq Nazeer
[email protected]I love how easy this recipe is. I can have fresh bread in less than an hour.
Shaggy Roger
[email protected]This is the best beer bread I've ever had. It's so moist and fluffy.
Kelsey Ford
[email protected]I made this bread for a party and it was a huge hit. Everyone loved it! I'm definitely going to make it again for my next party.
Emma Burton
[email protected]This bread is a great way to use up leftover beer. I always have a few cans of beer in the fridge that I don't know what to do with. Now I can just make beer bread!
ayla chinnappa
[email protected]I love that this recipe uses beer instead of water. It gives the bread a unique flavor that I really enjoy. I've tried it with different types of beer and they all work well.
Gunakar pant
[email protected]This bread is so easy to make, even for a beginner like me. I followed the recipe exactly and it turned out perfect. It's the perfect bread for sandwiches, toast, or just eating plain.
FB Ikbal Khan
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The bread turned out perfect! It's moist and fluffy, with a delicious crust. I'll definitely be making this again.
rafsan sheikh
[email protected]This beer bread is a game-changer! It's so easy to make and it tastes amazing. I've made it several times now and it's always a hit.