I've made this recipe for several years, always to rave reviews. It just wouldn't be Easter without it. This cake is, hands down, the best carrot cake I've ever had. I found the recipe several years ago in the Chattanooga Times. They showed it served with a gold wrapped chocolate coin on the top of each piece. I prefer...
Provided by Jennifer Jordan
Categories Cakes
Time 2h15m
Number Of Ingredients 26
Steps:
- 1. Carrot Cake Directions
- 2. Line bottom of a 9x13 cake pan with parchment paper; lightly grease and flour sided of pan and the paper. Set aside. Preheat oven to 350.
- 3. Stir together dry ingredients. Beat eggs and next four ingredients at medium speed with an electric mixer until smooth. Add dry mixture, beating at low speed until blended. Fold in carrots and next three ingredients. Pour batter into prepared cake pan.
- 4. Bake for 40-45 minutes or until a wooden pick inserted in the center comes out clean.
- 5. Buttermilk Glaze Directions
- 6. Bring first 5 ingredients to a boil in a large sauce pan over medium heat. Boil, stirring often, for four minutes. Remove from heat and stir in vanilla.
- 7. Drizzle the Buttermilk Glaze evenly over the hot cake (I poke holes in my cake with a fork). Cool for fifteen minutes, flip onto your serving tray/cake plate. Cool completely, frost.
- 8. Cream Cheese Frosting
- 9. Beat first 3 ingredients at medium speed with an electric mixer until creamy. Add powdered sugar, vanilla, and orange juice. Beat until smooth. Frost cooled cake, top with chopped pecans, coconut or both!
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PVOGCC
[email protected]This cake is easy to make and it turns out perfect every time. I highly recommend it.
Chiedozie Cosmas
[email protected]I've made this cake several times and it's always a hit. It's the perfect dessert for any occasion.
Mr Comedy
[email protected]This cake is so moist and flavorful. I love the combination of spices and the cream cheese frosting is to die for.
Black Gammer
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best carrot cake he's ever had.
Dean Bodenstein
[email protected]The cream cheese frosting is the perfect topping for this cake. It's tangy and sweet, and it complements the spices in the cake perfectly.
Najaxiina Mahamed
[email protected]I love that this cake is made with whole wheat flour. It gives it a nice nutty flavor and makes it a little healthier than traditional carrot cake.
Kawsar Haidari
[email protected]This cake is easy to make and it turns out perfect every time. I've made it for parties, potlucks, and even just for my family. It's always a crowd-pleaser.
Keitty Mahala
[email protected]I'm not usually a fan of carrot cake, but this one is amazing! The spices are perfectly balanced and the cake is so moist. I highly recommend it.
alive TJ
[email protected]I made this cake for my daughter's birthday and it was a huge hit! The kids loved it and the adults couldn't get enough of it.
PHUTI NKOANA
[email protected]This is the best carrot cake recipe I've ever tried. It's moist, flavorful, and the cream cheese frosting is to die for.
Antor Rahman
[email protected]This cake is easy to make and it turns out perfect every time. I highly recommend it.
Kisife Nyuyfone
[email protected]I've made this cake several times and it's always a hit. It's the perfect dessert for any occasion.
Pardipusa
[email protected]This cake is so moist and flavorful. I love the combination of spices and the cream cheese frosting is to die for.
Asif Asid
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best carrot cake he's ever had.
Melody Thomas
[email protected]The cream cheese frosting is the perfect topping for this cake. It's tangy and sweet, and it complements the spices in the cake perfectly.
Iranian defence
[email protected]I love that this cake is made with whole wheat flour. It gives it a nice nutty flavor and makes it a little healthier than traditional carrot cake.
Qureshi Gamers
[email protected]This cake is easy to make and it turns out perfect every time. I've made it for parties, potlucks, and even just for my family. It's always a crowd-pleaser.
Airborne Legend
[email protected]I'm not usually a fan of carrot cake, but this one is amazing! The spices are perfectly balanced and the cake is so moist. I highly recommend it.
WIZ DA FUTURE
[email protected]I made this cake for my daughter's birthday and it was a huge hit! The kids loved it and the adults couldn't get enough of it. It's a keeper!
Lerato Faltein
[email protected]This carrot cake is the best I've ever had! It's moist, flavorful, and the cream cheese frosting is to die for. I'll definitely be making this again and again.