3 BEAN CASSEROLE (BOURBON BEANS)

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3 Bean Casserole (Bourbon Beans) image

This is our favorite bean dish, the one my mom is famous for. Great for potlucks, picnics, or just any old time. This dish needs to sit 2 hours before baking. (Cooking time includes this.)

Provided by Chef PotPie

Categories     Beans

Time 2h20m

Yield 8-10 serving(s)

Number Of Ingredients 9

6 slices bacon, cut in 1/2 inch slices
1 onion, chopped
1 (16 ounce) can baked beans
1 (16 ounce) can kidney beans, drained
1 (16 ounce) can baby lima beans, drained
1/2 cup ketchup
1/2 cup packed brown sugar
1/2 cup Bourbon
salt and pepper, to taste

Steps:

  • Preheat oven to 350*.
  • Saute cubed bacon until just crisp.
  • Add chopped onion and saute until clear.
  • In large bowl, mix together remaining ingredients.
  • Add the bacon-onion mixture with some of the bacon fat.
  • Season to taste.
  • Let stand 2 hours.
  • Bake 350* for 30 minutes, till bubbly.

Trevor Helton
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I wasn't sure how I would like this casserole, but I was pleasantly surprised. It was very flavorful and filling.


Ian Aquino
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This casserole is so easy to make and it's always a crowd-pleaser. I highly recommend it!


Shihab mridha
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I've made this casserole several times and it's always a hit. It's a great dish to bring to potlucks or parties.


Gina Ficarotto
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This casserole is a great way to get your kids to eat their vegetables.


Carlos Weekes
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I'm not a big fan of beans, but I loved this casserole! The beans were so tender and flavorful.


Malik Pickett
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This casserole is a great freezer meal. I often make a double batch and freeze half of it for later.


FAUSTINA CHIDIOGO
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I made this casserole in a slow cooker and it turned out great! It was so easy to just throw all the ingredients in the slow cooker and let it cook all day.


X2 Gamers
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I used a variety of beans in this casserole, including black beans, pinto beans, and kidney beans. It was a great way to add some variety to the dish.


Sarah Roleplay
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I added some chopped bacon to this casserole and it was delicious! It gave the dish a smoky flavor that we all loved.


Zaryan Khan
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This casserole is a great way to use up leftover beans. I always have a few cans of beans in my pantry, so it's easy to whip up this dish when I need a quick and easy meal.


Alom Islam
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I made this casserole for my family and they all loved it! Even my picky kids ate it up.


Md Asik
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I love the combination of beans, vegetables, and cheese in this casserole. It's a hearty and satisfying dish that's perfect for a cold winter day.


John Fontilus
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I've made this casserole several times and it's always a crowd-pleaser. It's easy to make and always turns out great.


sbonelo skhakhane
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This casserole was a hit at our potluck! I made it exactly as the recipe said and it turned out perfectly. The beans were tender and flavorful, and the sauce was rich and creamy. Everyone loved it!