My Grandmother used to make these pickles when I was a little kid in 1/2 gallon paper milk cartons. I am trying to find her original recipe. I found this one and hope it is close. Let me know how they turn out if you make them before I do. Thanks, Brian
Provided by brian48195
Categories Vegetable
Time 1h45m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- Day 1-3 - Soak pickles in water and salt for 3 days.
- Day 3 - Drain and rinse pickles. Mix 2 cups of vinegar to 1 cup water. Pour over pickles. Bring to boil. Put in jars.
- Mix 3 cups of sugar, 2 cups of vinegar and ½ tsp allspice. Heat. Pour over top of pickles and add a pinch of alum to each jar. Seal.
Nutrition Facts : Calories 272.2, Fat 0.2, SaturatedFat 0.1, Sodium 11330.3, Carbohydrate 65.6, Fiber 0.8, Sugar 62.5, Protein 1
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Wajat Ali
[email protected]I love the sweet and tangy flavor of these pickles. They're the perfect addition to any sandwich or salad.
omer taha
[email protected]These pickles are so easy to make and they taste amazing! I will definitely be making them again.
Sagar Thapa magar
[email protected]I followed the recipe exactly and my pickles turned out way too sweet. I think I'll try again with less sugar next time.
maya khalid
[email protected]These pickles are okay, but I've had better.
Hope
[email protected]I'm not a big fan of pickles, but these are actually pretty good.
Jahangeer Khan
[email protected]These pickles are a bit time-consuming to make, but they're worth it. They're so delicious!
Hp Mobile
[email protected]I love the crunch of these pickles. They're also not too sweet, which I appreciate.
Umar S asif
[email protected]These pickles are a great way to use up extra cucumbers. They're also a nice gift to give to friends and family.
Lindsay Johnson
[email protected]I wasn't sure how these pickles would turn out, but I'm so glad I tried them. They're so good!
Yashmin parween
[email protected]I've made these pickles several times and they always turn out perfect. They're the perfect addition to any picnic or potluck.
Oguaka Sophia
[email protected]These pickles are so easy to make and they taste delicious! I love the sweet and tangy flavor.