3-INGREDIENT GOCHUJANG GRILLED CHICKEN WINGS WITH SCALLION
A quick toss in sweet gochujang makes these wings irresistible, while sliced scallion adds a fresh finish.
Provided by Rhoda Boone
Categories 3-Ingredient Recipes Chicken Grill Quick & Easy Green Onion/Scallion Hot Pepper Dinner
Yield 4 servings
Number Of Ingredients 6
Steps:
- Pat wings very dry with paper towels. Toss wings, oil, 1 tsp. salt, and 1/2 tsp. pepper in a large bowl to coat.
- Prepare a grill for two zones, medium and medium-high, or heat a grill pan over medium. Working in batches if necessary, grill wings over medium heat, turning occasionally, until skin is starting to brown and fat is rendering, about 12 minutes. Move wings to medium-high zone of grill or increase heat under grill pan to medium-high. Cook wings, moving to a cooler section of grill or reducing heat if they start to burn, until cooked through, an instant-read thermometer inserted into the flesh but not touching the bone registers 165°F, and skin is crisp and lightly charred, 5-10 minutes.
- Meanwhile, whisk gochujang and 1/4 cup hot water in a large bowl.
- Transfer wings to bowl with gochujang and toss to coat. Transfer to a platter. Top with scallions, season with salt and pepper, and serve immediately.
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Naomi Yango
[email protected]I made these chicken wings for my friends and they couldn't get enough of them. They said they were the best chicken wings they'd ever had.
Mai Ahmed
[email protected]These chicken wings are the perfect game day snack. They're easy to make and they're always a crowd-pleaser.
shiv rai
[email protected]I love the crispy skin on these chicken wings. It's the perfect contrast to the tender meat.
James Mapadimeng
[email protected]These chicken wings are a great way to spice up your next party. They're sure to be a hit with your guests.
Gulinder Singh
[email protected]I'm so glad I found this recipe! These chicken wings are now my go-to appetizer.
Piyas Ahmed
[email protected]I made these chicken wings for my family and they loved them! Even my picky kids ate them up.
Saal Lukas
[email protected]These chicken wings are so addictive! I can't stop eating them.
rashaad dingle
[email protected]I love the combination of flavors in this recipe. The gochujang marinade is the perfect balance of sweet, spicy, and savory.
Sazzat Khan
[email protected]These chicken wings are the perfect appetizer! They're easy to make and they always disappear quickly.
budget vloger
[email protected]I've never made chicken wings before, but this recipe was so easy to follow. The chicken wings turned out perfectly and they were so delicious.
Ayeza Jutt
[email protected]I made these chicken wings for a party and they were a huge hit! Everyone loved the flavor of the gochujang marinade.
Md: Sumon
[email protected]These chicken wings are so easy to make and they taste amazing! I love the sweet and spicy flavor of the gochujang marinade.
Kindly Samuel
[email protected]I followed the recipe exactly and the chicken wings turned out great! The gochujang marinade was delicious and the chicken wings were cooked perfectly.
Philip Muoki
[email protected]These chicken wings are amazing! I've made them several times now and they're always a crowd-pleaser. The gochujang marinade is so flavorful and the chicken wings are always cooked perfectly.
Krishna Opyadav
[email protected]I love this recipe! The chicken wings are so easy to make and they always turn out perfectly. The gochujang marinade is the perfect balance of sweet and spicy.
Nickolas Benner
[email protected]These chicken wings were a hit at my last party! The gochujang marinade gave them a delicious sweet and spicy flavor, and the scallions added a nice freshness. I will definitely be making these again.