3 INGREDIENT MELT IN YOUR MOUTH SHORTBREAD COOKIES
This is my favourite shortbread cookie, and I always have the ingredients on hand. So simple to make and so delicious, it produces a very delicate shortbread that is sure to please.
Provided by Leslie
Categories Drop Cookies
Time 25m
Yield 30 cookies
Number Of Ingredients 3
Steps:
- Preheat oven to 350°F.
- Combine all ingredients and mix for a FULL 10 minutes.
- Yes, I said a full 10 minutes!
- Mixture will start out very dry and crumbly but will become batter like after the full 10 minutes.
- I like to use my stand mixer for this, but a hand mixer will do the trick if it is a strong one.
- Drop from teaspoons or a piping bag onto a cookie sheet, I find teaspoons work best.
- Decorate with maraschino cherries or sprinkles if you feel fancy.
- Bake for approx 15 minutes or until bottoms are very lightly brown.
- Watch that the tops don't turn brown!
Nutrition Facts : Calories 84.8, Fat 6.2, SaturatedFat 3.9, Cholesterol 16.3, Sodium 54.2, Carbohydrate 6.8, Fiber 0.2, Sugar 2, Protein 0.7
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Julian plays Minecraft
[email protected]I love these cookies! They're the perfect balance of sweet and salty. I can't get enough of them!
Okolie Onyeka
[email protected]These cookies are amazing! They're so simple to make and they taste like they came from a bakery. I'll definitely be making them again and again.
Babul Islam
[email protected]I'm so glad I found this recipe. These cookies are so easy to make and they're always a hit. I've made them for parties, potlucks, and even just for a snack. They're always a crowd-pleaser.
Yung Dickbanz
[email protected]These cookies are the perfect holiday treat. They're festive and delicious, and they're always a crowd-pleaser. I love making them for Christmas and other special occasions.
Hassan laghari
[email protected]I've tried a lot of different shortbread cookie recipes, but this one is my favorite. The cookies are always perfect, and they're so delicious. I highly recommend this recipe!
louie More
[email protected]These cookies are so easy to make, even my kids can help. They love rolling out the dough and cutting out the cookies. It's a fun activity for the whole family.
Julianna Sandoval
[email protected]I'm not usually a fan of shortbread cookies, but these ones are an exception. They're so light and fluffy, and they just melt in your mouth. I can't stop eating them!
rajib roy
[email protected]I made these cookies for a bake sale and they were a huge success. Everyone loved them! They're the perfect cookie to make for a crowd.
Lethu Sibiya
[email protected]These cookies are the perfect balance of sweet and salty. The cornstarch gives them a nice crumbly texture. I love dipping them in my morning coffee.
ianna imoter
[email protected]I've made these cookies several times now and they're always a hit. They're so easy to make and they're always delicious. I love that I can make them with ingredients I usually have on hand.
Thabi Bobgekile
[email protected]I was skeptical about a 3-ingredient cookie recipe, but I was pleasantly surprised. These cookies are so good! They're easy to make and they taste amazing.
Hunter Media
[email protected]These cookies are the perfect treat for any occasion. They're buttery, crumbly, and melt-in-your-mouth delicious. I highly recommend them!
Dj Diljan
[email protected]I love the simplicity of this recipe. Just 3 ingredients and you have delicious shortbread cookies. I added a little bit of vanilla extract for extra flavor, but they're great plain too.
Kevin Phaphe
[email protected]These cookies are amazing! They're so easy to make and they taste like they came from a bakery. I've already made them twice and I'm sure I'll be making them again soon.