5-INGREDIENT CHEESECAKE COOKIES
These delightful cookies start with a cake mix. Yield is estimated and depends on how large you make the cookies. The cooking time is per batch. These should be refrigerated after baking.
Provided by Marie
Categories Drop Cookies
Time 20m
Yield 48 cookies
Number Of Ingredients 5
Steps:
- Mix together first 4 ingredients.
- Add cake mix and blend well.
- Place by teaspoonfuls onto cookie sheet.
- Bake for 10 to 12 minutes at 350° until just slightly browned around the edges.
- Do not let the cookies brown.
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Saqlain dogar Dogar
[email protected]These cookies are amazing! They're so easy to make and they taste incredible. I will definitely be making them again.
Sajjad Ali Palh
[email protected]I love that these cookies are made with simple ingredients. They're also a great way to get kids involved in baking.
Albert Killian
[email protected]These cookies are a great way to use up leftover cheesecake filling. They're also a great gift for friends and family.
Yaboy ank
[email protected]I've made these cookies several times and they're always a hit. They're so easy to make and they always turn out perfectly.
Sabir sahar
[email protected]These cookies are the perfect balance of sweet and tangy. The cheesecake filling is creamy and smooth, and the cookie crust is perfectly crispy.
Emelia Ali
[email protected]I love the simplicity of these cookies. They're made with just a few ingredients and they're always a hit with my friends and family.
Obaidullah Afghan
[email protected]These cookies were so easy to make and turned out perfectly! They're a great addition to any dessert table.