5-LAYER MEXICAN DIP
I found this recipe on BackoftheBox.com and thought this would be nice for a Cinco De Mayo celebration. It is listed under appetizers but I would even eat this for a quick lunch. Kraft Foods created this recipe.
Provided by lauralie41
Categories Black Beans
Time 3h20m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- In small bowl, mix beans, chili powder, and cumin. Spread this on the bottom of a 9-inch pie plate.
- Layer remaining ingredients on top of bean mixture. Cover and refrigerate until well chilled. Serve with your favorite tortilla chips.
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Edgard jose Requenez alvarado
[email protected]This dip is the perfect party food.
Reginah Refilwe Makhubela
[email protected]I can't wait to make this dip again!
Leon Rahman
[email protected]This dip is a must-try for any Mexican food lover.
Amnazulfiqar2014 Zulfiqar
[email protected]I'm so glad I found this recipe!
Jacqueline Flavian-Obasi
[email protected]This dip is so addictive! I could eat it all day long.
AG JOHIR UDDIN
[email protected]I love the combination of flavors in this dip.
Lilleannna
[email protected]This dip is so creamy and flavorful.
Ibrson bungel Belel
[email protected]I've never made a layered dip before, but this recipe was so easy to follow.
Surnjie Louis
[email protected]This dip is a great way to use up leftover beans and corn.
Hannah Juliet
[email protected]I love how customizable this dip is. You can add or remove ingredients to suit your taste.
Alasbour Williams
[email protected]This dip is perfect for parties or potlucks.
Md Ali Hossain
[email protected]I'm not a huge fan of Mexican food, but this dip was amazing!
kishor paneru
[email protected]This dip is so delicious and easy to make. I love that it can be made ahead of time.
Zehad Islam
[email protected]I've made this dip several times and it's always a crowd-pleaser.
Prince Hridoy
[email protected]This 5-layer Mexican dip was a huge hit at my party! It was so easy to make and everyone loved it.