60 MINUTE ROLLS
Steps:
- Combine yeast and warm water in 1 cup measuring cup; let stand 5 minutes. Combine butter and next 3 ingr in a heavy pan; cook over medium heat until butter melts. Remove from heat and cool. Stir in yeast and enough flour to make soft dough. Turn dough onto floured surface and knead until smooth. Place in well greased bowl, cover and let rise 15 min. Divide dough in half, shape each portion into 12 balls. Cover and let rise 15 minutes. Bake at 425 degrees for 10-12 minutes.
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Rana Umar
[email protected]I've been looking for a good 60-minute roll recipe for a long time. This one is a keeper.
Aoki Ichigo
[email protected]These rolls are perfect for a potluck.
Shiva Sankhar
[email protected]These rolls are a great way to use up leftover mashed potatoes.
Terry Theo
[email protected]I'm so impressed with how easy these rolls are to make.
ayshasiddika ayshasiddika
[email protected]These rolls are the best I've ever had.
Sharmelle Farren
[email protected]I'm so glad I found this recipe. These rolls are a game-changer.
Enebuse Harrison
[email protected]These rolls are perfect for a crowd.
Benson Malenga
[email protected]I love the fact that these rolls are made with simple ingredients.
Afia Begum
[email protected]I've made these rolls several times and they're always a hit.
JJ Moss
[email protected]These rolls are a great value. They're inexpensive and easy to make.
M.Tayyab Durrani
[email protected]I'm always looking for ways to make my meals more homemade. These rolls are a great way to do that.
Laylah Bridges
[email protected]These rolls are so versatile. I've used them for everything from sandwiches to sliders.
Michael Etienne Jr
[email protected]I love that these rolls can be made with all-purpose flour. I don't always have bread flour on hand.
ornob Khan
[email protected]These rolls are perfect for any occasion. I've made them for everything from weeknight dinners to holiday gatherings.
Vika Ponitini
[email protected]I'm not a baker, but these rolls were so easy to make. I'm so glad I tried them.
Aiden Dad
[email protected]My family loved these rolls! They were gone in minutes.
Baz Muhmamad
[email protected]I was so impressed with how quickly these rolls came together. They were perfect for a last-minute dinner party.
Hassanur Rahman Hassan
[email protected]I've tried many 60-minute roll recipes, but this one is by far the best. The rolls are soft, fluffy, and have a great flavor.
billy bronkhorst
[email protected]These rolls were so easy to make and they turned out so fluffy and delicious! I will definitely be making them again.