8-MINUTE CHEESECAKE W. STRAWBERRIES
Make and share this 8-Minute Cheesecake W. Strawberries recipe from Food.com.
Provided by mel johnson
Categories Cheesecake
Time 8m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- In a large mixing bowl beat cream cheese until softened; gradually add sugar. Blend in sour cream and vanilla until well mixed. Gently fold in non-dairy whipped topping, blending well.
- Spoon into prepared graham cracker crust and chill. Garnish with sliced strawberries.
Nutrition Facts : Calories 382.7, Fat 26, SaturatedFat 13.7, Cholesterol 44.3, Sodium 273.2, Carbohydrate 33.9, Fiber 0.9, Sugar 23.2, Protein 4.6
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Md Muktar Mia
[email protected]This is my go-to cheesecake recipe. It's always a crowd-pleaser and it's so easy to make.
Justina Agunenye
[email protected]I'm not much of a baker, but I was able to make this cheesecake with ease. It turned out great and my family loved it!
Helal Bh
[email protected]This cheesecake is a bit time-consuming to make, but it's worth it. It's so creamy and delicious, and it's always a hit with my friends and family.
Lady Fluffistein
[email protected]I'm not a big fan of strawberries, but I still enjoyed this cheesecake. The cheesecake itself is creamy and delicious, and the crust is the perfect complement.
Toby Pittmann
[email protected]This cheesecake is perfect for a summer party. It's light and refreshing, and the strawberries add a pop of color.
Morgen
[email protected]I love the simplicity of this recipe. It's so easy to follow and the cheesecake always turns out great.
Dee kuwa Ockley
[email protected]This cheesecake is amazing! It's so easy to make and it tastes like it came from a bakery.
Hhh Hhhh
[email protected]I was disappointed with this recipe. The cheesecake was too dense and the crust was too crumbly.
Elma Hael
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The cheesecake is so creamy and delicious, and the strawberries add a perfect touch of sweetness.
Agatha Abwori
[email protected]I'm not a big fan of cheesecake, but I tried this recipe and it was surprisingly good! The crust was perfect and the cheesecake was creamy and light.
S.m Habib
[email protected]This cheesecake was a bit too sweet for my taste, but it was still good. I think I'll try using less sugar next time.
HECTOR SIGLER
[email protected]I love this recipe! It's so quick and easy to make, and the cheesecake always turns out creamy and delicious. I've made it with different fruits, and it's always a hit.
Thierry Jonas
[email protected]This cheesecake was so easy to make and it turned out perfect! I used a graham cracker crust and fresh strawberries, and it was absolutely delicious. I will definitely be making this again!