9 HOUR MUSHROOMS

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9 HOUR MUSHROOMS image

Categories     Mushroom

Number Of Ingredients 9

2 ½ cups red wine
6# mushrooms rinsed
1# butter
1 ½ Tbs dill weed
1 tsp fresh ground pepper
1 tsp Accent
1 tsp garlic powder
In 2 cups boiling water dissolve 3 beef, 3 chicken &
3 vegetable bouillon cubes

Steps:

  • Combine all ingredients in large pot. Bring to a boil, Then simmer 5-6 hours. Stir occasionally Remove lid & simmer 3-4 hours longer til liquid Barely covers mushrooms. Stir occasionally Tips: Costco has nice big mushrooms in 1-lb packages, which is nice because they really cook down. Rinse the dirt off, but that is it. I typically start them the night before, cook for a few hours, turn them off & let sit overnight on the stove. Turn them on to cook the last few hours prior to serving so you can serve warm. Some people serve in a chafing dish. I find they don't typically last long enough to bother with one! They can be frozen. They can be micro-waved. They are fool-proof, which is why I like them!

Catherine Taruona
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I will definitely be making this recipe again.


Aiden Torness
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These mushrooms were delicious!


Sawrem Sawrem
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I love this recipe! It's so easy to make and the results are always amazing.


abeer abdalla
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These mushrooms were amazing! I made them for a party and everyone loved them. I will definitely be making them again.


Sindiso Liwani
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I made this recipe last night and it was a huge success! My family loved it. I will definitely be making this recipe again.


Zia Rehman
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These mushrooms were delicious! I followed the recipe exactly and they turned out perfect. I will definitely be making this recipe again.


Faizan Fayaz
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I love this recipe! It's so simple but the results are always amazing. The mushrooms are so flavorful and tender. I've made it several times and it's always a hit.


Stephanie Nea
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These mushrooms were amazing! I made them for a party and they were a huge hit. Everyone loved them. They were so easy to make and they tasted delicious. I will definitely be making them again.


Jasmin Brar
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I made this recipe last night and it was a huge success! The mushrooms were so tender and flavorful. I served them over rice and they were a hit with my family. I will definitely be making this recipe again.


Emam hossin
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These mushrooms were delicious! I followed the recipe exactly and they turned out perfect. I served them as a side dish with steak and they were a hit. The mushrooms were so flavorful and juicy. I will definitely be making this recipe again.


Mir Rasel
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I love this recipe! It's so easy to make and the results are always amazing. The mushrooms are so flavorful and tender, and the sauce is perfect for dipping or spooning over rice. I've made this dish several times and it's always a hit.


Muhandi Bilal
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These 9-hour mushrooms were an absolute delight! The flavor was rich and savory, with a hint of sweetness from the onions. The texture was perfect, with a slight chewiness that was still tender. I served them over mashed potatoes and they were a hit