GREEN CHICKEN POZOLE
Make and share this Green Chicken Pozole recipe from Food.com.
Provided by TishT
Categories Whole Chicken
Time 2h30m
Yield 15 serving(s)
Number Of Ingredients 16
Steps:
- Boil chicken and pork together for about 1 hour in water.
- While it's cooking put 2 chopped onions and whole garlic clove.
- Skim off fat about every 15-20 minutes.
- Add chili and let cook another 15 minutes.
- Add 1 onion and bunch of cilantro, menudo mix, can of chicken broth, hominy and continue to cook for at least 0.5 hour.
- When served, crush oregano, cilantro, onion and squeeze lemon to taste.
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Mxolisi Mbuyiseni
[email protected]This was a great recipe! The pozole was easy to make and it turned out delicious. I will definitely be making this again.
Chris wallas
[email protected]This pozole was amazing! The broth was so flavorful and the chicken was so tender. I will definitely be making this again.
Shahzaib mainhas
[email protected]I love this recipe! The pozole is always a hit with my family and friends. It's easy to make and it's always delicious.
Rolio1968
[email protected]This was a great recipe! The pozole was easy to make and it turned out delicious. I will definitely be making this again.
Lorcan Doyle
[email protected]This pozole was amazing! The broth was so flavorful and the chicken was so tender. I will definitely be making this again.
Hghj Chkjg
[email protected]I love this recipe! The pozole is always a hit with my family and friends. It's easy to make and it's always delicious.
M.A.I Noyon
[email protected]This was a great recipe! The pozole was easy to make and it turned out delicious. I will definitely be making this again.
Chance Karr
[email protected]This pozole was a hit! I made it for a party and everyone loved it. The broth was flavorful and the chicken was tender. I will definitely be making this again.