A CUP OF COFFEE CAKE
This mix is easy, delicious-and full of the flavors teachers need to get through their day! Instant coffee works fine as a substitute for the brewed, if you like. -Deborah Dubord, Fayette, Maine
Provided by Taste of Home
Time 35m
Yield 1 batch (about 3-1/2 cups mix).
Number Of Ingredients 10
Steps:
- Place walnuts and chocolate chips in a small plastic bag. Whisk together flour, salt and baking soda. Transfer to a 1-qt. glass jar. Layer with brown sugar and walnut mixture. Cover and store in a cool dry place up to 3 months., To prepare coffee cake: Preheat oven to 350°. Whisk egg, coffee and canola oil. Add flour and brown sugar mixture; mix until combined. Pour batter into a greased 8-in. square baking pan. Sprinkle with nuts and chocolate chips. Bake until a toothpick inserted in center comes out clean, 25-30 minutes. Cool on a wire rack.
Nutrition Facts : Calories 374 calories, Fat 20g fat (3g saturated fat), Cholesterol 21mg cholesterol, Sodium 218mg sodium, Carbohydrate 47g carbohydrate (29g sugars, Fiber 2g fiber), Protein 4g protein.
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ebele anaje
[email protected]I'm allergic to nuts, so I substituted the walnuts in the streusel topping for pecans.
Phillip2021 Steele
[email protected]This coffee cake is the perfect addition to any brunch or tea party.
Sanjay Sewa
[email protected]I love that this coffee cake recipe is so easy to follow. Even a beginner baker can make it.
Billy Mix
[email protected]This is my go-to coffee cake recipe. It's always a crowd-pleaser.
Abdurashid Khan
[email protected]I'm not sure what I did wrong, but my coffee cake turned out dry and crumbly.
Kb A Magar
[email protected]This coffee cake is the best I've ever had. It's so moist and flavorful. I can't wait to make it again.
Hasib Khondokar
[email protected]I made this coffee cake for my friends and they all loved it. It was a big hit!
Hshshdd Hsjshdj
[email protected]This coffee cake is a bit too sweet for my taste, but it's still good.
Amina Abubakar
[email protected]I'm not a big fan of coffee cake, but this recipe changed my mind. It's so delicious and easy to make.
Michelle Ugmares
[email protected]This coffee cake is the perfect way to start your day. It's moist, flavorful, and has just the right amount of sweetness.
Md Hossin
[email protected]I love the streusel topping on this coffee cake. It adds a nice crunch and sweetness.
Eshan Ansari
[email protected]This coffee cake is so easy to make, even for a beginner baker. I highly recommend it!
Mimi Duarte
[email protected]I've tried many coffee cake recipes, but this one is my favorite. It's always moist and flavorful.
Elizabeth Emmanuel
[email protected]This coffee cake is perfect for a quick and easy breakfast or snack. I love that it's not too sweet.
HM Sakil
[email protected]I made this coffee cake for my family and they loved it! It was gone in no time.
Dilawar Sial786
[email protected]The coffee cake was a little dry for my taste, but the flavor was good.
Bindas man
[email protected]This was my first time making coffee cake and it turned out great! I followed the recipe exactly and it was perfect.
Rashed Alam
[email protected]I love this coffee cake recipe! It's so easy to make and always turns out delicious. The crumb topping is my favorite part.
Dc Bright
[email protected]This coffee cake was a hit at my brunch party! It was moist and flavorful, with a perfect crumb. The streusel topping added a nice touch of sweetness and crunch. I will definitely be making this again.