ABBY'S CHICKEN ROLLATINI
Much like Chicken Saltimbocca, this is chicken smothered in parmesan cheese and rolled with mozzarella and prosciutto and baked in white wine.
Provided by Kris McFadden
Categories World Cuisine Recipes European Italian
Time 45m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- Pound chicken breasts flat, and lay them on work surface. Sprinkle liberally with Parmesan cheese on both sides. Place a pinch of minced garlic and 1 teaspoon butter in the center of each breast. Cover each breast with a layer of prosciutto and mozzarella cheese. Reserve some of the prosciutto to place on top of the chicken. Roll up each chicken breast, and secure with toothpicks.
- In a 9x13 inch baking dish, combine white wine and olive oil. Arrange chicken rolls in dish. Place a small piece of prosciutto on top of each roll, and sprinkle with pepper.
- Bake in preheated oven for 30 minutes, or until chicken is no longer pink, an juices run clear.
Nutrition Facts : Calories 486.7 calories, Carbohydrate 1.9 g, Cholesterol 134.1 mg, Fat 33 g, Fiber 0.1 g, Protein 41.3 g, SaturatedFat 13.5 g, Sodium 842.7 mg, Sugar 0.7 g
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Tenoch Martinez
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The chicken is always tender and juicy, and the filling is so flavorful. I love that it's a one-pan meal, which makes cleanup a breeze.
shipon Mir
[email protected]I followed the recipe exactly and the results were perfect. The chicken was cooked through but still moist, and the filling was creamy and flavorful. I served it with a side of roasted vegetables and it was a delicious meal.
Ovi Sajjad
[email protected]This was a great recipe! The chicken was cooked perfectly and the filling was delicious. I would definitely make this again.
Muhammad Usaim
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The chicken is always tender and juicy, and the filling is so flavorful. I love that it's a one-pan meal, which makes cleanup a breeze.
Noon Koky
[email protected]I followed the recipe exactly and the results were perfect. The chicken was cooked through but still moist, and the filling was creamy and flavorful. I served it with a side of roasted vegetables and it was a delicious meal.
Abdullah Aitani
[email protected]This was a great recipe. The chicken was tender and juicy, and the filling was delicious. I would definitely make this again.
Carolyn Wise
[email protected]I've made this recipe several times and it's always a hit. The chicken is always cooked perfectly and the filling is so flavorful. I love that it's a one-pan meal, which makes cleanup a breeze.
Jenniey Mundile
[email protected]This recipe was easy to follow and the results were delicious. The chicken was tender and juicy, and the filling was creamy and flavorful. I would definitely recommend this recipe to others.
Surendra Kumar
[email protected]I made this dish last night and it was amazing! The chicken was cooked perfectly and the filling was so flavorful. I will definitely be making this again.
potato
[email protected]This chicken rollatini recipe is a winner! The chicken breasts were juicy and flavorful, and the spinach and cheese filling was creamy and delicious. I served it with a side of roasted vegetables, and it was a hit with my family.