ADAMEK'S BEST PEACH COBBLER
This cobbler is easy enough for a weeknight dessert and fancy enough to serve to guests. Serve warm with ice cream.-Janet Adamekk, Yoakum, Texas
Provided by Taste of Home
Categories Desserts
Time 1h15m
Yield 8-12 servings.
Number Of Ingredients 5
Steps:
- Place the peaches in an ungreased 13-in. x 9-in. baking dish; set aside. In a bowl, cream butter and sugar. Add flour and mix well. Sprinkle over the peaches. Sprinkle with cinnamon-sugar. Bake at 325° for 1 hour or until the topping is golden brown. Serve warm.
Nutrition Facts :
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Haider Malik
[email protected]Can't wait to try this!
M ali_khan110
[email protected]This looks amazing!
Kishan Gupta
[email protected]Yum!
Modhurima Deb
[email protected]This cobbler is delicious! The crust is flaky and the filling is sweet and gooey. I love the addition of spices, which gives the cobbler a nice depth of flavor. I will definitely be making this again!
Joj miya123
[email protected]I've tried many peach cobbler recipes, but this one is by far the best. The crust is crispy and the filling is sweet and juicy. I love that this recipe uses fresh peaches, which gives the cobbler a great flavor.
Jamie Luebs
[email protected]This cobbler is amazing! The filling is packed with juicy peaches and the crust is flaky and buttery. I love the addition of spices, which gives the cobbler a unique flavor. I will definitely be making this again and again.
Tt Ts
[email protected]This recipe is a keeper! The cobbler was easy to make and turned out perfect. The crust was golden brown and the filling was bubbling and hot. I served it with a scoop of vanilla ice cream and it was heavenly.
Enemy 99
[email protected]I made this cobbler for a potluck and it was a huge hit! Everyone loved it. The crust was crispy and the filling was gooey and delicious. I would definitely recommend this recipe.
Borhan Ahamed
[email protected]This is the best peach cobbler recipe I've ever tried! The crust was flaky and buttery, and the filling was sweet and juicy. I loved the addition of spices, which gave the cobbler a nice depth of flavor. I will definitely be making this again!