ADDICTIVE GREEN ENCHILADAS

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Addictive Green Enchiladas image

The cream cheese is the star in these enchiladas... I've never met a person who didn't enjoy these and they are so simple to put together. You can cook your chicken breasts for these anyway you want... I recommend putting a chili powder/garlic rub on them and baking them. You can also boil them in water and garlic salt, but the baking produces tender, flavorful chicken! Toss in some red pepper flakes to the chicken/cheese mixture for some heat!! Can't beat it! Recently I didn't have a can of the green sauce on hand, and had a crisper full of tomatillos! I made Recipe #51630 and WOW it was super. It takes of course a little more work and effort but it was really good. If you like tomatillos, give it a try when you have some extra time on hand.

Provided by MelvinsWifey

Categories     Chicken Breast

Time 1h

Yield 10 serving(s)

Number Of Ingredients 7

1 1/2 lbs chicken breasts, cooked and shredded
4 ounces diced green chilies
8 ounces cream cheese, softened
1/2 cup onion, diced (saute first if you want a less crunchy onion)
3 cups green enchilada sauce (1 large can, divided, or Tomatillo Sauce)
12 -14 white corn tortillas (small size)
8 ounces cheese, shredded (jack, queso, or any mexican type cheese works)

Steps:

  • Preheat oven to 350.
  • Pour 2 tablespoons green enchilada sauce into the bottom of a 13x9 glass baking dish.
  • In large bowl, mix shredded chicken, green chilis, cream cheese, onions, 1/2 cup shredded cheese, and 2 tablespoons of the green enchilada sauce.
  • Spoon mixture evenly into corn tortillas and roll up.
  • Line up tortillas, touching each other, fitting as many tortillas as you can (but not on top of eachother.).
  • Pour remaining enchilada sauce over rolled tortillas.
  • Sprinkle remaining shredded cheese over sauce and cover the 13x9 with foil.
  • Bake in a 350 degree preheated oven for 40 minutes.
  • Remove from oven and let sit at room temp for 10 minutes before serving.

Rahman Ibrahim
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I made these enchiladas for a party and they were a huge hit. Everyone loved them and asked for the recipe. I will definitely be making these again.


Emma Harrison
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These enchiladas were so good! The sauce was creamy and flavorful, and the chicken was cooked perfectly. I will definitely be making these again.


Syed Shajar Kazmi
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I've made these enchiladas several times and they are always a hit. They are easy to make and the flavor is out of this world. I highly recommend them.


Nelson Adidi
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These enchiladas were delicious! The sauce was flavorful and the chicken was tender and juicy. I will definitely be making these again.


Bessie Mcfadden
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I made these enchiladas for a party and they were a huge hit. Everyone loved them and asked for the recipe. I will definitely be making these again.


Misbah Altaf
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These enchiladas were so good! The sauce was creamy and flavorful, and the chicken was cooked perfectly. I will definitely be making these again.


soomali ha nolooto chanel official
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I've made these enchiladas several times and they are always a hit. They are easy to make and the flavor is out of this world. I highly recommend them.


Henry Palacio
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These enchiladas were delicious! The sauce was flavorful and the chicken was tender and juicy. I will definitely be making these again.


John Oketch
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I made these enchiladas for a party and they were a huge hit. Everyone loved them and asked for the recipe. I will definitely be making these again.


ami jakir vai
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These enchiladas were so good! The sauce was creamy and flavorful, and the chicken was cooked perfectly. I will definitely be making these again.


heaven Spencer
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I've made these enchiladas several times and they are always a hit. They are easy to make and the flavor is out of this world. I highly recommend them.


Brightboy Simiyu
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These enchiladas were delicious! The sauce was flavorful and the chicken was tender and juicy. I will definitely be making these again.


James Mopheme
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I made these enchiladas for a party and they were a huge hit. Everyone loved them and asked for the recipe. I will definitely be making these again.


Godguft Ugochinyere
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These enchiladas were so good! The sauce was creamy and flavorful, and the chicken was cooked perfectly. I will definitely be making these again.


Natasha Radabaugh
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I've made these enchiladas several times and they are always a hit. They are easy to make and the flavor is out of this world. I highly recommend them.


ASMAU ABDU-ALIM
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These enchiladas were amazing! I made them for my family and they loved them. The sauce was flavorful and the chicken was tender and juicy. I will definitely be making these again.


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