My husband is Chinese and this is one of our favorite dishes. My late father-in-law, who used to be a Chinese chef, said my version of this was better than his! Yellow curry paste can be found at an Asian market. You may have to add a little more or less curry paste, depending on your taste. I included a more moderate amount in this recipe. I suggest serving this over cooked jasmine rice. It has a little bit of heat, so probably do not serve to small children. Enjoy!
Provided by BlondeCook
Categories World Cuisine Recipes Asian Chinese
Time 50m
Yield 4
Number Of Ingredients 13
Steps:
- In a bowl, mash the yellow curry paste with about 2 tablespoons of chicken broth to help dissolve the paste; whisk in remaining chicken broth, sugar, curry powder, salt, light soy sauce, and coconut milk. Set aside.
- Heat a wok or large skillet over high heat for about 30 seconds; pour in the oil. Let the oil heat until shimmering, about 30 more seconds. Stir the chicken, garlic, and ginger into the hot oil; cook and stir until the chicken has begun to brown and the garlic and ginger are fragrant, about 2 minutes. Stir in the onion and potatoes, toss all ingredients in the hot oil, and pour in the sauce mixture. Bring the sauce to a boil, reduce heat, and cover the wok. Simmer until the chicken is cooked through and the potatoes are tender, 20 to 25 minutes.
Nutrition Facts : Calories 240.8 calories, Carbohydrate 24.1 g, Cholesterol 46.2 mg, Fat 7.1 g, Fiber 3.2 g, Protein 20.1 g, SaturatedFat 2.2 g, Sodium 863.8 mg, Sugar 3.5 g
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Leo Khiev
[email protected]I made this dish for my family last night and they loved it! The sauce was flavorful and the chicken was cooked perfectly.
Charmaine Longos
[email protected]This dish is so easy to make and it's always a hit. I love the flavorful sauce and the chicken is always cooked perfectly.
Hashmat Sahak
[email protected]I've made this dish several times and it's always a crowd-pleaser. The sauce is delicious and the chicken is always cooked perfectly.
T Toughtask
[email protected]This is one of my favorite recipes. I make it all the time. It's easy to make and always turns out great.
Jea Abanyori
[email protected]I made this dish last night and it was a hit! My family loved it. The sauce was flavorful and the chicken was cooked perfectly.
Manish sunar 123
[email protected]This dish is amazing! The chicken is cooked perfectly and the sauce is flavorful and rich. I will definitely be making this again.
Kaiden Whittaker
[email protected]This is a great recipe. I've made it several times and it's always a hit. The sauce is flavorful and the chicken is cooked perfectly.
Tshepang Wesley
[email protected]I made this dish for my family last night and they loved it! The sauce was flavorful and the chicken was cooked perfectly.
Rayhan islam Raju babu
[email protected]This dish is so easy to make and it's always a hit. I love the flavorful sauce and the chicken is always cooked perfectly.
Kevin Boggs
[email protected]I've made this dish several times and it's always a crowd-pleaser. The sauce is delicious and the chicken is always cooked perfectly.
Princeworth Anane
[email protected]This is one of my favorite recipes. I make it all the time. It's easy to make and always turns out great.
talal hunk
[email protected]I made this dish last night and it was a hit! My family loved it. The sauce was flavorful and the chicken was cooked perfectly.
Pa Bo
[email protected]This dish was amazing! The chicken was cooked perfectly and the sauce was flavorful and rich. I will definitely be making this again.