This was on a Facebook post, and I had to save it. Robert McCay Green of Philadelphia created the first root beer float in 1874. As the story goes, he was selling cold drinks to patrons at a local community celebration. It was a particularly hot day, and he eventually ran out of ice. He got creative and bought vanilla ice cream...
Provided by Vickie Parks
Categories Ice Cream Drinks
Time 5m
Number Of Ingredients 4
Steps:
- 1. Fill a large parfait glass about 3/4 full with root beer (about 4 to 6 ounces).
- 2. Add 1 shot of Kahlua and 1 shot of Bailey's.
- 3. Float a scoop of vanilla ice cream on top, add a straw, and serve.
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KINGTAN
[email protected]This recipe is a fun and easy way to make a classic dessert.
Waqar Malik
[email protected]I've never made a root beer float before, but this recipe made it so easy.
Ms Akhi
[email protected]This recipe is a great way to impress your friends.
Chsufian Chsufian
[email protected]I made this recipe for my kids and they loved it!
Mini Dutta
[email protected]This recipe is a great way to cool down on a hot summer day.
Shameem Shah
[email protected]I love that this recipe can be made with any type of ice cream.
Mary Nyagaki
[email protected]This recipe is a great way to use up leftover root beer.
Hussein Ahmad
[email protected]I've been making this recipe for years and it never disappoints.
Cats and Stuff
[email protected]This recipe is a classic for a reason. It's simple, delicious, and always a crowd-pleaser.
Awaisansari Awaisansari
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved it.
tarek asaad
[email protected]This recipe was so easy to make and it tasted amazing! I love that it uses real root beer and ice cream. It's the perfect summer treat.