AFRICAN BEEF
Make and share this African Beef recipe from Food.com.
Provided by Sageca
Categories Stew
Time 1h30m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- In a medium bowl, whisk together the Creamy Peanut Butter and the beef broth until well blended. Set aside.
- Cut stewing beef in 1 1/2 inch cubes.
- Season the meat with salt and pepper.
- In a large saucepan or stew pot, heat the Canola oil over medium heat.
- Add the onion, garlic, bell pepper, and carrots.
- Saute until the onions are translucent.
- Add the meat and continue to cook, stirring often, until it is browned on all sides.
- Add the peanut butter and broth mixture, tomatoes and liquid, thyme, and bay leaf.
- Stir well and bring to a boil. Reduce heat to low and simmer, stirring often for about 1 1/2 hour or until the meat is tender.
- Taste and add salt and pepper if desired. Remove the bay leaf and discard.
- Serve hot over rice.
- Cook on Low for 7 hours if using your slow cooker.
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Ali Yasin
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
paul olliebears
[email protected]I'm not a big fan of African food, but this recipe was surprisingly good. I would definitely make it again.
Repon Roy
[email protected]This is my favorite African beef recipe. It's so easy to make and it always turns out delicious.
James Riley
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Raki Yadav
[email protected]This recipe is very time-consuming, but it's worth it. The beef is fall-off-the-bone tender and the sauce is packed with flavor.
Harry Hemmings
[email protected]I'm not sure what I did wrong, but my African beef turned out really dry. I think I might have overcooked it.
Jai Upadhyay
[email protected]I was disappointed with this recipe. The beef was tough and the sauce was bland. I followed the recipe exactly, so I'm not sure what went wrong.
Oman123 Oman
[email protected]This recipe was a bit too spicy for my taste, but I think that's just because I used too much chili pepper. Next time, I'll use less and see how it turns out.
Olivia Farrar
[email protected]I've made this recipe several times now, and it's always a hit. The beef is always tender and flavorful, and the sauce is to die for. I highly recommend this recipe!
dipesh gaire
[email protected]This African beef recipe is a keeper! It's now my go-to recipe for when I'm entertaining guests. Everyone who tries it loves it.
Olapade Omolara
[email protected]I love how versatile this recipe is. I was able to use ingredients that I already had on hand, and it still turned out great. I can't wait to try it with different types of meat and vegetables.
BTS
[email protected]This was the easiest African beef recipe I've ever made. The instructions were clear and concise, and the dish came out perfectly. I'll definitely be making this again!
Kelvin Bonney
[email protected]I'm not usually a fan of beef, but this recipe changed my mind. The beef was so tender and flavorful, and the spices were perfectly balanced. I will definitely be making this again.
Shesha Nemali
[email protected]This African beef recipe was a hit at my dinner party! The flavors were incredible, and the beef was cooked to perfection. I highly recommend this recipe to anyone looking for a delicious and unique dish.