Ran across this recipe years ago. Because I usually keep my recipes on line, it got lost in a paper file. Time to resurrect this gem!!
Provided by Jennifer H
Categories Tacos & Burritos
Time 35m
Number Of Ingredients 17
Steps:
- 1. Add all salsa ingredients to a bowl. Mix gently - DO NOT MASH. Set aside.
- 2. Spray a non-stick pan with Pam or similar. Heat to medium high. Add taco shells and toast, leaving in long enough to make some charred areas. You want some color on them but still flexible. Flip. Remove and set aside.
- 3. Combine cumin, cayenne, coriander, salt and pepper in a small bowl. Rub the spice mixture all over tuna pieces.
- 4. Heat a non-stick pan over high heat. When very hot, add olive oil and swirl pan. Wait a few seconds for oil to heat up and then add tuna pieces. Sear 1-2 minutes. Flip. Sear another 1-2 minutes and remove at desired doneness to a plate.
- 5. Dice tuna into 1/2 inch cubes.
- 6. Place taco shells on plates. Divide ahi between shells and spoon salsa over the top. Squeeze a little lime juice over all. Serve with sour cream if desired.
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Riyaj Hossin
[email protected]I followed the recipe exactly and the tacos turned out great! The fish was cooked perfectly and the avocado salsa was delicious. I would definitely recommend this recipe.
Batsaihan Tegshjargal
[email protected]These tacos were amazing! The fish was cooked perfectly and the avocado salsa was so refreshing. I will definitely be making these again.
Glory Efekpokpo
[email protected]I'm not a fan of fish tacos, but I tried this recipe and was pleasantly surprised. The ahi tuna was cooked perfectly and the avocado salsa was delicious. I would definitely recommend this recipe.
Md wsman
[email protected]These tacos were so easy to make and so delicious! The avocado salsa was the perfect finishing touch. I will definitely be making these again.
Shahin Kilar
[email protected]I followed the recipe exactly and the tacos turned out great! The fish was cooked perfectly and the avocado salsa was delicious. I would definitely recommend this recipe.
Ashton Gaming
[email protected]These tacos were amazing! The fish was cooked perfectly and the avocado salsa was so refreshing. I will definitely be making these again.
Safi Raza
[email protected]I'm not a fan of fish tacos, but I tried this recipe and was pleasantly surprised. The ahi tuna was cooked perfectly and the avocado salsa was delicious. I would definitely recommend this recipe.
Rao Ahmed
[email protected]These tacos were easy to make and so delicious! The avocado salsa was the perfect finishing touch. I will definitely be making these again.
Maddy Shrider
[email protected]I followed the recipe exactly and the tacos turned out great! The fish was cooked perfectly and the avocado salsa was delicious. I would definitely recommend this recipe.
Jamuna Dahal
[email protected]These tacos were so good! I used fresh ahi tuna and the avocado salsa was the perfect complement. I will definitely be making these again.
Samson Nyirenda
[email protected]I love ahi tacos and this recipe is one of the best I've tried. The fish was cooked perfectly and the avocado salsa was amazing. I will definitely be making these again soon.
Bangla TM
[email protected]This recipe was easy to follow and the tacos turned out great! I used a store-bought avocado salsa and it worked perfectly.
Almas Matubber
[email protected]I'm not a huge fan of fish, but these ahi tacos were delicious! The avocado salsa really made the dish.
Alex Skinner
[email protected]These ahi tacos were a hit at my party! The fish was cooked perfectly and the avocado salsa was so refreshing. I will definitely be making these again.