I took these lime and coconut air-fryer macaroons to our annual cookie exchange, where we name a queen. I won the crown! —Milissa Kirkpatrick, Angel Fire, New Mexico
Provided by Taste of Home
Categories Desserts
Time 25m
Yield about 2-1/2 dozen.
Number Of Ingredients 9
Steps:
- Preheat air fryer to 350°. Whisk the first 6 ingredients until blended. In another bowl, toss coconut with flour; stir in egg white mixture., In batches, place by tablespoonfuls 1 in. apart on greased tray in air-fryer basket. Cook until browned, 4-5 minutes. Remove to wire racks to cool., Dip bottoms of macaroons into melted chocolate, allowing excess to drip off. Place on waxed paper; let stand until set. Store in an airtight container.
Nutrition Facts : Calories 133 calories, Fat 7g fat (6g saturated fat), Cholesterol 0 cholesterol, Sodium 67mg sodium, Carbohydrate 17g carbohydrate (15g sugars, Fiber 1g fiber), Protein 2g protein.
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Heet Keet
[email protected]I would definitely recommend this recipe to anyone who loves macaroons or who is looking for a new and unique dessert to try.
Malik As821
[email protected]Overall, I'm really happy with this recipe. The lime macaroons are delicious and they're perfect for any occasion.
Humais Khan
[email protected]I had some trouble getting the macaroons to brown evenly. I think I'll try baking them at a lower temperature next time.
Md abid Hasan
[email protected]These macaroons are a bit sweet for my taste, but they're still really good. I think I'll try making them with less sugar next time.
Md Refat Hossain
[email protected]I'm not a huge fan of lime, but I really enjoyed these macaroons. The lime flavor is subtle and it pairs perfectly with the coconut.
Glodie Hacker
[email protected]These macaroons are a bit time-consuming to make, but they're worth the effort. They're so delicious and they're sure to impress your guests.
Abubaker Haqrawan
[email protected]I've never been a big fan of macaroons, but these lime macaroons have changed my mind. They're so light and fluffy, and the lime flavor is really refreshing.
Trekker Dragon
[email protected]These macaroons are a great way to use up leftover egg whites. They're also a nice change from traditional coconut macaroons.
Entertaining Mixer
[email protected]I made these macaroons for a party and they were a huge hit! Everyone loved the unique flavor and they disappeared quickly.
Bilal Babar1
[email protected]These lime macaroons are the perfect combination of sweet and tart. They're also really easy to make, which is a bonus.
T_A_H_I_C TV
[email protected]I was looking for a new macaroon recipe to try and I'm glad I found this one. The lime macaroons are so flavorful and they're the perfect size for a sweet treat.
Cliff Kobele
[email protected]These macaroons are so easy to make and they taste delicious! I will definitely be making them again.
Pawan Susling
[email protected]This is my new favorite macaroon recipe! The lime zest really brightens up the flavor and makes them extra special.
Chioma Elizabeth
[email protected]Love, love, love this recipe! The macaroons are light and fluffy, with a perfect balance of lime and coconut flavors.
Sara ketema
[email protected]I've made these lime macaroons several times now and they always turn out perfect. They're so easy to make and they're always a hit with my friends and family.
Bryan Hadder
[email protected]These lime macaroons are a delightful treat! The combination of lime zest and coconut gives them a unique and refreshing flavor that is perfect for any occasion.