I love a Reuben sandwich, so I tried the same classic filling in a pizza pocket instead of on rye bread. This hand-held dinner is a big-time winner at our house. -Nickie Frye, Evansville, IN
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Preheat air fryer to 400°. On a lightly floured surface, unroll pizza crust dough and pat into a 12-in. square. Cut into 4 squares. Layer 1 slice cheese and a fourth of the sauerkraut and corned beef diagonally over half of each square to within 1/2 in. of edges. Fold 1 corner over filling to the opposite corner, forming a triangle; press edges with a fork to seal. Place 2 calzones in a single layer on greased tray in air-fryer basket. , Cook until golden brown, 8-12 minutes, flipping halfway through cooking. Serve with salad dressing.
Nutrition Facts : Calories 430 calories, Fat 17g fat (6g saturated fat), Cholesterol 66mg cholesterol, Sodium 1471mg sodium, Carbohydrate 49g carbohydrate (7g sugars, Fiber 2g fiber), Protein 21g protein.
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Ravi Ravi
[email protected]Overall, I thought these Reuben calzones were pretty good. I would definitely make them again, but I might make a few changes to the recipe.
Rose Keale
[email protected]The recipe was easy to follow, but the calzones took a bit longer to cook than expected.
Abdirahman Hassan
[email protected]I would have liked the calzones to be a bit crispier, but they were still good.
MISHAQ KHAN
[email protected]The filling was a bit bland for my taste, but the dough was cooked perfectly.
Malaika Noman
[email protected]These calzones were a bit too greasy for my taste, but they were still good.
LoJaTh
[email protected]I made these calzones for a party and they were a huge success. Everyone loved them!
Kagiso Moan
[email protected]I followed the recipe exactly and the calzones turned out perfect. They were crispy on the outside and juicy on the inside.
Md Sobedul
[email protected]These calzones were delicious! The filling was flavorful and the dough was perfectly cooked. I would definitely recommend this recipe.
Mimmi
[email protected]I'll definitely be making these Reuben calzones again. They were a hit with my family and friends.
Dani Littleton
[email protected]These calzones were easy to make and they turned out great! The flavors were perfect and the dough was cooked to perfection.
Sarah Ryan
[email protected]I'm not a huge fan of Reuben sandwiches, but these calzones were surprisingly good. The filling was well-balanced and the dough was perfectly cooked.
Arjun Timalsina
[email protected]These calzones were a bit more work than I expected, but they were worth it. The filling was delicious and the dough was crispy. I'll definitely be making these again for a special occasion.
Arie
[email protected]I love Reuben sandwiches, so I was excited to try these calzones. They did not disappoint! The filling was packed with flavor and the dough was perfectly cooked.
dovieangel braceros
[email protected]These calzones were so easy to make and they turned out great! I used a store-bought dough to save time, and the filling was simple to put together. I'll definitely be making these again.
Arup Dey
[email protected]I made these Reuben calzones for a party and they were a big success! Everyone loved them.
Luca Friedel
[email protected]These Reuben calzones were a hit with my family! The filling was flavorful and cheesy, and the dough was perfectly crispy. I'll definitely be making these again.