ALFREDO SAUCE
Steps:
- 1) Sautee the garlic and shallots in the butter for about 3 minutes on med-high heat or until golden brown. 2) Now add the white wine to deglaze the pan and let reduce until it is 1/2 of its' original volume. 3) Next add the heavy cream and bring it to a boil.an 4) When it comes to a boil add the cheese, salt , and pepper. Turn the heat down to simmer, stir constantly to ensure that the cream does not burn to the bottom of your pan. 5) When the cheese has melted take your pan of the heat and put it into a ice bath. 6) Stir the sauce every 5 minutes to ensure proper cooling. 7)When the sauce has cooled put into a container and put into the fridge. Will keep for 1 week.
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Ahad Khalil
[email protected]I'm allergic to dairy, so I can't eat Alfredo sauce. But I'm sure it's delicious!
Saim Nisar
[email protected]This Alfredo sauce is the perfect comfort food. It's creamy, cheesy, and it just makes me feel good. I love to serve it over pasta, chicken, or even vegetables.
Angelique Furcy
[email protected]I'm not a fan of Alfredo sauce, but this recipe is pretty good. It's not too heavy or cheesy, and it has a nice flavor.
Xhuljan Breshanaj
[email protected]This recipe is a lifesaver! I'm a busy mom and I don't have a lot of time to cook. This Alfredo sauce is quick and easy to make, and it's always a hit with my family.
BM Alamin
[email protected]I followed the recipe exactly, but my sauce turned out grainy. I'm not sure what I did wrong.
oriyomi jumoke
[email protected]Meh.
Merit Iheanacho
[email protected]This Alfredo sauce is a game-changer! It's so easy to make and it tastes like it came from a restaurant. I love that I can control the ingredients and make it as healthy or indulgent as I want.
Malik Ali Abdullah
[email protected]I've tried a lot of Alfredo sauce recipes, but this one is by far the best. It's so creamy and rich, and it has the perfect amount of garlic and Parmesan cheese. I highly recommend this recipe.
Majesty A
[email protected]This sauce is delicious! I made it for my family last night and they all loved it. It's so easy to make and it's perfect for a quick and easy weeknight meal.
Adetunji Dayo
[email protected]I'm not a huge fan of Alfredo sauce, but this recipe changed my mind. It's so light and flavorful, and it doesn't weigh you down like some other Alfredo sauces. I'll definitely be making this again.
Hasan Akbar
[email protected]This Alfredo sauce is amazing! It's so creamy and flavorful, and it's the perfect addition to any pasta dish. I especially love it with fettuccine and grilled chicken. It’s the best homemade Alfredo sauce I have ever had!