ALGERIAN SALAD

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Algerian Salad image

Make and share this Algerian Salad recipe from Food.com.

Provided by Sageca

Categories     Vegetable

Time 20m

Yield 4 serving(s)

Number Of Ingredients 11

2 sweet red peppers, chopped fine
4 medium ripe tomatoes, chopped
3/4 cup sliced cucumber
2 small onions, sliced thin
1/2 cup black olives, pitted and halved
6 anchovy fillets, chopped
2 hard-boiled eggs, quartered
1 teaspoon chopped fresh basil
3 tablespoons olive oil
1 tablespoon vinegar
salt and pepper

Steps:

  • Place all ingredients into a large salad bowl and toss gently.
  • May be served with pita bread.

Nutrition Facts : Calories 218.4, Fat 15.6, SaturatedFat 2.7, Cholesterol 98.3, Sodium 385.2, Carbohydrate 13.7, Fiber 4, Sugar 7.8, Protein 7.2

Ola El barbary
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This salad is a delicious and healthy way to start your day.


Ajaykumar Mandal
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This salad is a great way to sneak some vegetables into your kids' diet.


Amanda Panda
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I've made this salad several times and it's always a hit. It's a great way to use up leftover chicken or tofu.


Anwar Mahamed
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This salad is perfect for a picnic or a barbecue.


tkokopelli 13
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This salad is a great way to get your daily dose of fruits and vegetables.


Emmerson Mousseau
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I'm not a huge fan of salads, but this one is really good. The dressing is light and flavorful, and the vegetables are fresh and crisp.


charity Ngcobo
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This salad is a great way to use up leftover roasted vegetables.


Jahnaya Sinclair
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I love the combination of flavors in this salad. The sweet potatoes and the roasted peppers are a perfect match.


Shahbaz Meo Shahbaz Meo
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The dressing for this salad is amazing! It's tangy and flavorful, and it really brings the whole dish together.


Jayaram Khadka
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This is one of my favorite salads. It's so easy to make and always a crowd-pleaser.


Masud Kaisar
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I made this salad for a potluck and it was a huge hit! Everyone loved the unique flavors and the beautiful presentation.


Tholakele Radebe
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This Algerian salad is a delicious and refreshing dish that is perfect for a summer meal. The combination of flavors and textures is amazing, and the dressing is the perfect finishing touch.


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