ALL AMERICAN APPLE PIE
Steps:
- 1. Preheat oven to 425 degrees
- 2. In a large bowl combine brown and white sugar, flour, lemon peel, cinnamon and nutmeg. Mix well. Add apples to bowl and stir until well coated, stir in raisins.
- 3. Spoon into prepared pie shell and dot with butter and sprinkle with about 1 tbsp. lemon juice or to taste depending on the tartness of your apples.
- 4. Top with remaining crust and slit the top with a knife. Now brush with 1 beaten egg and sprinkle with 1 teaspoon of sugar. Bake until pie is golden brown about 35-40 minutes. Cool 30 minutes. 425 degrees
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[email protected]This apple pie is just okay. It's not bad, but it's not great either.
Ayebale Nelson
[email protected]I followed the recipe exactly, but my apple pie turned out terrible. I'm not sure what I did wrong.
ngaliaha grace
[email protected]This apple pie was a bit disappointing. The filling was bland and the crust was soggy.
Bd 999
[email protected]The crust on this apple pie was a bit tough. I think I would have rolled it out thinner next time.
Muhammad ateeb Muhammad latif
[email protected]This apple pie is a bit too sweet for my taste. I would have preferred a more tart filling.
Latipha Gombo
[email protected]I'm not a big fan of apple pie, but I have to admit that this one is pretty good. The crust is flaky and the filling is sweet and tart.
Letycia Rodriguez
[email protected]This apple pie is the perfect dessert for any occasion. It's delicious, easy to make, and everyone loves it.
Ellis Thornton
[email protected]I made this apple pie for a potluck and it was a huge hit. Everyone loved it!
Maria Thomas
[email protected]This apple pie is a bit more work than some others, but it's worth it. The homemade crust and filling are so much better than anything you can buy in the store.
Md.Rezaul karim
[email protected]I've tried many different apple pie recipes over the years, but this one is my favorite. The flavor is amazing and the crust is always perfect.
Nomanali Nomanali123
[email protected]This apple pie is so easy to make, even a beginner can do it. The instructions are clear and concise, and the pie comes out perfect every time.
Malik touqeer ahmad Touqeer ahmad
[email protected]The flaky crust on this apple pie is to die for. I used a combination of butter and shortening, which gave it the perfect texture.
Nie Choppa
[email protected]I love the way this apple pie filling oozes out when you cut into it. It's the perfect balance of sweet and tart.
Javed Ansari
[email protected]This apple pie recipe is a classic for a reason. It's easy to make, the ingredients are readily available, and it always turns out delicious. I've been making this pie for years and it's always a hit with my family and friends.