ALL-AMERICAN CHIPS AND DIP
This fun spin on chips and dip is perfect for any Memorial Day, Labor Day, or Fourth of July celebration.
Provided by Suzabell
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 10m
Yield 8
Number Of Ingredients 4
Steps:
- Mix together the sour cream and ranch dressing mix in a bowl. Spoon the mixture into the bell pepper. Place the pepper in the center of a white serving platter. Arrange the tortilla chips around the pepper.
Nutrition Facts : Calories 247.1 calories, Carbohydrate 36.7 g, Cholesterol 21.8 mg, Fat 9.6 g, Fiber 3.2 g, Protein 6.1 g, SaturatedFat 4.2 g, Sodium 469.8 mg, Sugar 0.7 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Dilbar Hossein
[email protected]I would definitely recommend this recipe to others.
Tahir Ayash
[email protected]This recipe is easy to follow and the results are delicious.
Catherine derosier
[email protected]This is a classic recipe that everyone will love.
jebill_smart ibrahim
[email protected]I've made this recipe several times and it's always a hit.
DIN MUHAMMED “Din MUHAMMED MALIK” MALIK
[email protected]This recipe is a great way to use up leftover chips.
ZIA RAO
[email protected]The only thing I would change about this recipe is to use a different type of cheese for the dip.
MDSamer Khan
[email protected]I made this recipe for my kids and they loved it! It's a great way to get them to eat their vegetables.
Ch Idrees Sarwar
[email protected]This recipe is perfect for a party or potluck.
Nii Brown (GoD MoNeY)
[email protected]I'm not a big fan of guacamole, but I loved the salsa and chips.
Andrew Gomez
[email protected]This recipe is a great way to use up leftover ingredients.
HELLO TECHNOLOGIES
[email protected]I had some trouble finding the right kind of chips, but the recipe was still easy to follow.
raf sun
[email protected]The chips were a little too salty for my taste, but the dip was perfect.
Curtis Holley
[email protected]I added some chopped jalapenos to the guacamole for a little extra spice.
Muhammadmunir Safi1122
[email protected]I used a different type of cheese for the dip and it was still delicious.
Md Muhon
[email protected]The instructions were easy to follow and the recipe turned out great. I will definitely be making this again.
Alina Khadka
[email protected]This is my go-to recipe for chips and dip. It's always a crowd-pleaser.
Julius pax
[email protected]I made this recipe for my family and they loved it! The salsa was so fresh and flavorful.
Scott Norcross
[email protected]This chip and dip platter was a hit at my party! The guacamole was especially delicious, and the chips were perfectly crisp.