AUNT AGNES' GARLIC DILL PICKLES
I can think of no better contribution a cucumber can make than becoming a pickle! This recipe is another handwritten family cookbook classic from my step-grandmother and great aunt, Agnes (oh, these convoluted Southern families ;). It is important to make sure your vinegar is of a high quality--don't go generic. We usually use Heinz brand. Also, this recipe is for 7-8 quarts, so adjust accordingly based on how many cucumbers you have (or their size!).
Provided by Foxgirl
Categories Lunch/Snacks
Time P21DT30m
Yield 7-8 quarts
Number Of Ingredients 6
Steps:
- Wash and pack your cucumbers in clean jars.
- Add 1 tsp dill seed or a pinch of fresh dill and one clove of garlic (if cloves are small, use 2) per quart.
- Combine vinegar, water and salt and bring to a boil.
- Pour or ladle liquid mixture into jars; wipe rims, place lids and screw on bands fingertip-tight.
- Process them in a boiling water bath for ten minutes; let cool undisturbed on a protected countertop until completely cool or overnight.
- Store them for 21 days.
- Put in refrigerator and let chill at least 24 hours before opening.
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Jafar Gujjar
[email protected]I love the crunch of these pickles. They're the perfect addition to a sandwich or salad.
Alessio Ruddle
[email protected]These pickles are a great way to add some extra flavor to your meals. They're also a healthy snack option.
Saifil Islam
[email protected]I've never made pickles before, but these garlic dill pickles were so easy to make and they turned out so good!
Makiah Mcknight
[email protected]These pickles are the perfect snack or side dish. They're also a great way to use up extra cucumbers from the garden.
Norm Price
[email protected]I love the flavor of the garlic and dill in these pickles. They're the perfect addition to any sandwich or salad.
Bheki Ntuli
[email protected]These pickles are so easy to make and they're so delicious! I'm definitely going to be making them again.
Dora Lucy
[email protected]I've been making these pickles for years and they're always a hit! They're the perfect gift for friends and family.
Ebony Hull
[email protected]I made these pickles with a variety of different cucumbers and they all turned out great!
Tolu Adeboje
[email protected]These pickles are a bit spicy, but I love it! They're the perfect addition to a spicy sandwich or wrap.
Buge Yasin
[email protected]I love the tangy flavor of these pickles. They're the perfect snack or side dish.
Md Rakib Sikdar
[email protected]These pickles are a great way to use up extra cucumbers from the garden.
YouTubeTalkativ
[email protected]I've never been a big fan of pickles, but these garlic dill pickles have changed my mind! They're so good!
Md Mousa
[email protected]These pickles are the perfect addition to any sandwich or salad. They add a nice crunch and flavor.
Inoxent Xhoudhary
[email protected]I made these pickles for a party and they were a huge hit! Everyone loved them.
shahida hafiz
[email protected]I love the addition of garlic and dill to these pickles. It gives them a really unique and delicious flavor.
Hazrat Munir
[email protected]These pickles are so easy to make and they taste amazing! I've already made them twice and I'm sure I'll be making them again and again.
Mega Mid
[email protected]I followed the recipe exactly and the pickles turned out perfectly! They have a nice crunch and the flavor is spot-on.
INSTANT FAX
[email protected]Aunt Agnes' Garlic Dill Pickles are a delightful treat! The combination of garlic and dill creates a unique and flavorful pickle that is sure to please everyone.