ALL-AMERICAN HAM AND MACARONI SALAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



ALL-AMERICAN HAM AND MACARONI SALAD image

Categories     Salad     Pasta     Side

Number Of Ingredients 13

1 cup wagon wheel pasta
1.5 cups (8 oz) cooke ham, cubed
4 oz monterey jack / cheddar cheese, cubed
1 cup frozen peas
1 stalk celery, thinly sliced
0.25 cup onion, finely chopped
2 tbsp diced pimiento
0.5 cup mayo
0.25 cup sweet pickle relish
1-2 tbsp milk (optional)
Dash pepper
8 cherry tomatoes
Fresh parsley sprig (optional)

Steps:

  • * Cook pasta; drain; rinse with cold water; drain again * In large bowl, combine pasta, ham, cheese, celery, onion, and pimento * In small bowl, stir mayo, relish, pickle, milk, and pepper. * combine * cover and chill 4-24 hours * before serving, stir, transfer to serving dish, arrange tomatoes and parsley

Shabir Tiki
[email protected]

This is a delicious and easy-to-make salad. I highly recommend it!


Alina Salam
[email protected]

I've made this salad several times and it's always a hit. It's a great side dish for any occasion.


Malik Baba
[email protected]

This salad is a great way to get your kids to eat their vegetables. My kids love the macaroni and cheese and they don't even notice the vegetables.


Shazam Mehar
[email protected]

I'm not a big fan of macaroni salad, but this recipe changed my mind. It's so flavorful and delicious.


Lukman Balogun
[email protected]

This is a great recipe to use up leftover ham. I always have ham leftover after the holidays and this is a great way to use it up.


Asghar Chuhan
[email protected]

I love that this salad can be made ahead of time. It's perfect for busy weeknights.


Asmi Asmi
[email protected]

This is a great recipe for a quick and easy side dish. I often make it when I'm short on time.


Samran Sayan
[email protected]

I made this salad for a cookout and it was a huge success. Everyone loved it and asked for the recipe.


SHEILA TRINIDAD
[email protected]

This is the best macaroni salad I've ever had! The ham and cheese are perfectly balanced and the dressing is creamy and tangy.


fikiwe snazo
[email protected]

I've been making this salad for years and it's always a favorite. I like to add a little bit of chopped celery and onion for extra crunch.


Ferdaws Karimi
[email protected]

This recipe is a classic for a reason. It's simple to make and always a hit at potlucks and picnics.