ALL-IN-ONE COOKIE DOUGH
The secret to sensational batches is an all-in-one dough. Mix it in 10 minutes, shape it, top it, and bake it. Use this dough to make our Pretzel Cookies, Icebox Cookies, Jam-Stripe Cookies, and Drop Cookies.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Vegetarian Recipes
Yield Makes about 30
Number Of Ingredients 6
Steps:
- In a large bowl, using an electric mixer, beat butter, sugar, and salt until light and fluffy. Add yolks, one at a time, scraping the bowl after each addition. Add vanilla. With mixer on low, add flour; mix just until combined. Wrap in plastic; chill until firm, about 1 hour.
- Citrus or Spice: Whisk 1 tablespoon grated lemon, lime, or orange zest (or a combination), or 1 tablespoon pumpkin-pie spice into the flour before adding it to the butter mixture.
Nutrition Facts : Calories 115 g, Fat 7 g, Protein 1 g
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Wasi-ul-allah Tariq Lakho
[email protected]I love the versatility of this dough. I can use it to make so many different types of cookies.
sakhi mamba
[email protected]These cookies are so addictive, I can't stop eating them!
King Ev II
[email protected]I've tried many cookie recipes, but this one is definitely my favorite. It's the perfect combination of chewy and crispy.
Eli “Young Money” Bruce
[email protected]These cookies are the perfect gift for friends and family. They're always appreciated.
Zahid Raza
[email protected]I love that these cookies can be made ahead of time and frozen. It's so convenient to have a batch of cookies on hand for unexpected guests.
Brkat Abed
[email protected]These cookies are a delicious and affordable treat. I can make a whole batch for less than $5.
Michael Cameron
[email protected]I'm so glad I found this recipe. It's a keeper!
Haley Silkensen
[email protected]These cookies are a great way to use up leftover ingredients. I often add chopped nuts, dried fruit, or chocolate chips to the dough.
Donovan Channer
[email protected]I love how customizable this dough is. I can add different mix-ins to create different flavors of cookies.
Rejoice Vlog
[email protected]These cookies are so good, they're dangerous! I can't control myself around them.
Onlygoodmarxistisadeadmarxist Marxist
[email protected]I've been baking these cookies for years, and they're always a hit. My family and friends love them.
Paul Sagote
[email protected]These cookies are the perfect treat for any occasion. I've made them for parties, picnics, and just for snacking at home.
eijaz huseen
[email protected]I love that this recipe doesn't require any special ingredients. I always have everything I need on hand.
josi king
[email protected]These cookies are so delicious and addictive. I can't stop eating them!
Said Ajmal
[email protected]I was surprised at how easy it was to make these cookies. I'm not a very experienced baker, but I was able to follow the instructions and get great results.
Bobby Cartlidge
[email protected]The cookies turned out perfectly golden brown and chewy. Just the way I like them!
Carlos Moya
[email protected]I love how this dough can be used to make so many different types of cookies. I've made chocolate chip cookies, peanut butter cookies, and oatmeal cookies, all with great results
Bilall Bilall
[email protected]These cookies were a hit at my party! Everyone loved them.
Francis Ndegwa
[email protected]I've baked a lot of cookies in my lifetime, and this dough has to be one of the best. It's so versatile and easy to work with.