PEACH BUCKLE

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Peach Buckle image

This old-fashioned American cake is baked in a cast-iron skillet. Peaches give the cake a moist texture; the almond topping makes it crunchy

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Time 1h

Number Of Ingredients 10

1/2 cup (1 stick) unsalted butter, softened, plus more for skillet
3/4 cup plus 2 tablespoons sugar
3 large eggs
1 teaspoon vanilla extract
1 1/4 cups all-purpose flour (spooned and leveled)
1/4 teaspoon baking powder
1/2 teaspoon salt
1 1/2 pounds peaches, pitted, peeled, and cut into 1/2-inch pieces (4 cups)
1/2 teaspoon ground cinnamon
1/3 cup sliced almonds

Steps:

  • Preheat oven to 350 degrees. Butter a 10-inch cast-iron skillet, 9-inch square baking pan, or 2-quart shallow baking dish. In a large bowl, cream butter and 3/4 cup sugar with an electric mixer until fluffy. Add eggs, one at a time, and vanilla; beat to combine.
  • In a medium bowl, whisk together flour, baking powder, and salt. With mixer on low speed, gradually add flour mixture to butter mixture; beat until incorporated. Fold in peaches.
  • Spread batter in prepared skillet. In a small bowl, mix together remaining 2 tablespoons sugar, cinnamon, and almonds. Sprinkle mixture over top; bake until a toothpick inserted in center comes out clean and topping is golden, 45 to 50 minutes. Let cool 20 minutes before serving.

Akash Roy T
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This is the best peach buckle recipe I've ever tried. The cake is moist and flavorful, and the peaches are perfectly tender. I love the cinnamon-sugar topping, which adds a nice touch of sweetness.


Yasir Jutt
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I've been making this peach buckle for years, and it's always a favorite. It's the perfect summer dessert, and it's always a hit at potlucks and picnics.


Rowland Jamestown
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This is a great recipe for a quick and easy dessert. The cake is moist and flavorful, and the peaches add a nice touch of sweetness. I topped it with a scoop of vanilla ice cream, and it was the perfect ending to my meal.


Dneyah Larose
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I made this buckle for a potluck, and it was a huge hit. Everyone loved it, and I got several requests for the recipe. It's definitely a crowd-pleaser.


Ranjani Gunasekara
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This buckle is the perfect summer dessert. It's easy to make, and the results are always delicious. I love serving it with a dollop of whipped cream or a scoop of ice cream.


LICH
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I'm not a big fan of fruit buckles, but this one was really good. The cake was moist and fluffy, and the peaches were perfectly ripe and juicy. I will definitely be making this again.


Adeyemi Abayomi Emmanuel
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This is the best peach buckle recipe I've ever tried. The cake is moist and flavorful, and the peaches are perfectly tender. I love the cinnamon-sugar topping, which adds a nice touch of sweetness.


Manii malik
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I made this buckle for my family, and they loved it. The cake was light and fluffy, and the peaches were perfectly ripe and juicy. I will definitely be making this again.


Kingstone Mpande
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This is a great recipe for a quick and easy dessert. The cake is moist and flavorful, and the peaches add a nice touch of sweetness. I topped it with a scoop of vanilla ice cream, and it was the perfect ending to my meal.


Glory Sambo
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I've been making this peach buckle for years, and it's always a favorite. It's the perfect summer dessert, and it's always a hit at potlucks and picnics.


Kaiyom Miya
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This buckle is the perfect way to use up ripe summer peaches. It's easy to make, and the results are always delicious. I love serving it with a dollop of whipped cream or a scoop of ice cream.


Fredy Carrillo
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I love the simplicity of this recipe. It's made with just a few simple ingredients, but the results are anything but ordinary. The cake is moist and fluffy, and the peaches are perfectly sweet and juicy.


Brynlee Hart
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This was my first time making a peach buckle, and it turned out perfectly. The cake was moist and flavorful, and the peaches were perfectly tender. I will definitely be making this again.


Imelda Burke
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I made this buckle for a potluck, and it was a huge hit. Everyone loved it, and I got several requests for the recipe. It's definitely a crowd-pleaser.


MD Abdul Malek Shawon
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This recipe is a keeper! It's so easy to make, and the results are always delicious. I've made it with fresh peaches, canned peaches, and even frozen peaches, and it's always turned out great.


Preye Ejoor
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I'm not usually a fan of fruit buckles, but this one was a winner. The cake was light and fluffy, and the peaches were perfectly ripe and juicy. The cinnamon-sugar topping added a nice touch of sweetness.


Cosmas Nnabuike
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This peach buckle was a delight! The cake was moist and flavorful, and the peaches were perfectly sweet and juicy. I topped it with a scoop of vanilla ice cream, and it was the perfect summer dessert.


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