ALLIE'S DELICIOUS BAKED DUMPLINGS
A delicious baked apple dumpling with a crispy crust and moist and juicy inside! Always a big hit for all occasions, and surprisingly easy to prepare.
Provided by NYRED
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 1h
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Lightly grease a baking sheet.
- Roll out each sheet of pastry to measure 12x12 inches. Cut into quarters, to make 8 - 6 inch squares.
- In a small bowl, combine sugar, bread crumbs, cinnamon and nutmeg. Brush a pastry square with beaten egg. Place 1 tablespoon bread crumb mixture in center. Place one apple half, core side down, over bread crumbs. Top with another tablespoon of mixture. Pull up four corners of pastry and pinch sides together to seal seams completely. Repeat with remaining apples.
- Brush each dumpling with beaten egg. Place in preheated oven for 15 minutes, then reduce heat to 350 degrees F (175 degrees C) and continue baking 25 minutes more, until lightly browned. Let cool completely at room temperature.
- To make icing, combine confectioners' sugar and vanilla and enough milk to make a drizzling consistency. Drizzle over cooled dumplings. Serve the same day.
Nutrition Facts : Calories 563.3 calories, Carbohydrate 82.3 g, Cholesterol 23.7 mg, Fat 24.4 g, Fiber 3.9 g, Protein 6.4 g, SaturatedFat 6.3 g, Sodium 201.8 mg, Sugar 48 g
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shinyi fred
[email protected]Overall, I really enjoyed this recipe. The dumplings were delicious and the instructions were easy to follow.
Samuel Oladejo
[email protected]These dumplings were a bit too salty for my taste. I'll try using less salt next time.
Saqib Arshad
[email protected]I love that this recipe uses simple ingredients. I always have these things on hand, so I can make these dumplings anytime.
Mark Honnell
[email protected]So easy to make! I'm a beginner in the kitchen and I was able to make these dumplings without any problems.
Malik Ehsan
[email protected]These dumplings were amazing! I've never had dumplings like this before. The flavor was incredible.
ouse winter
[email protected]Not bad! I'm not usually a fan of dumplings, but these were pretty good. I'd definitely make them again.
Christian Norman
[email protected]These dumplings were a bit dry for my taste. I think I'll try adding some more liquid next time.
ali papa
[email protected]Delicious! I've made these dumplings several times now and they're always a hit. I've even started experimenting with different fillings.
Luna Cipher
[email protected]Quick and easy! I'm a busy mom and I don't have a lot of time to cook. This recipe was a lifesaver. My family loved it too!
Clyde Pate
[email protected]Loved this recipe! It brought back memories of my grandmother's dumplings. The flavor was spot-on, and the cooking time was perfect.