"I've been making this recipe since the 70s, and it's often requested by family and friends. It's popular not only for the wonderful eye appeal and taste, but for the short time it takes to create." -Elaine Gairy, Chester, Maryland
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 12 servings.
Number Of Ingredients 6
Steps:
- Prepare and bake cake according to package directions, using two greased and floured 9-in. round baking pans. Cool for 10 minutes before removing from pans to wire racks to cool completely., Meanwhile, in a small saucepan, melt chocolate and butter; stir until smooth. Stir in almonds (mixture will be thin); set aside. , Split each cake into two horizontal layers. Place bottom layer on a serving plate; spread with half of the chocolate mixture. Top with second cake layer; spread with half of the whipped topping. Repeat layers. Sprinkle with chocolate curls. Chill at least 1 hour before serving. Refrigerate leftovers.
Nutrition Facts : Calories 557 calories, Fat 36g fat (18g saturated fat), Cholesterol 83mg cholesterol, Sodium 389mg sodium, Carbohydrate 57g carbohydrate (39g sugars, Fiber 4g fiber), Protein 7g protein.
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[email protected]This torte is a must-try for any chocolate lover! The combination of almond and chocolate is simply divine. The chocolate curls add a nice touch of crunch and sweetness.
Hugh McCorquodale
[email protected]This torte is a bit pricey to make, but it's worth every penny. The ingredients are high-quality and the results are simply divine. I highly recommend it for special occasions.
Sarfraz Hassan
[email protected]I love that this recipe uses almond flour instead of regular flour. It gives the torte a denser, more moist texture. The chocolate ganache is also amazing. It's so rich and creamy. I can't get enough of it!
Victor Olivera
[email protected]This torte is a bit time-consuming to make, but it's definitely worth the effort. The end result is a beautiful and delicious dessert that's sure to impress your guests.
Ajoy King
[email protected]I'm so glad I found this recipe! This torte is everything I've been looking for in a chocolate dessert. It's moist, flavorful, and has the perfect amount of sweetness. The chocolate curls are a nice touch, too.
Gabby Kleinsasser
[email protected]This torte is absolutely stunning! It's perfect for special occasions or when you want to wow your guests. The combination of almond and chocolate is always a winner, and the chocolate curls add a touch of elegance.
Wajahat Amir
[email protected]I've made this torte several times and it's always a hit. It's the perfect dessert for chocolate lovers. The almond flavor adds a nice touch of sophistication.
Eric Rayans
[email protected]This torte is a bit pricey to make, but it's worth every penny. The ingredients are high-quality and the results are simply divine. I highly recommend it for special occasions.
Tom Nyakundi
[email protected]I'm not a fan of almond desserts, but this torte changed my mind. The almond flavor is subtle and perfectly complements the chocolate. The torte is also very moist and flavorful. I highly recommend it!
Sijal Gurung
[email protected]This torte is a bit time-consuming to make, but it's definitely worth the effort. The end result is a beautiful and delicious dessert that's sure to impress your guests.
Deeqo Hassan
[email protected]I made this torte for my husband's birthday and he loved it! He said it was the best chocolate cake he's ever had. The almond flavor was a nice touch, and the chocolate curls added a festive touch.
Shehryar Mobile
[email protected]This is the best almond chocolate torte I've ever had! The sponge cake is so moist and flavorful, and the chocolate ganache is simply divine. I love the way the chocolate curls add a bit of crunch and sweetness. This torte is a must-try for any choco
Robienett Stallins
[email protected]I was a bit skeptical about making this torte because I'm not a huge fan of almond flavor. But I'm so glad I tried it! The almond flavor is subtle and perfectly complements the chocolate. This torte is now one of my favorite desserts.
Nile Francis Aguchak
[email protected]I love that this recipe uses almond flour instead of regular flour. It gives the torte a denser, more moist texture. The chocolate ganache is also amazing. It's so rich and creamy. I can't get enough of it!
Miars Miars
[email protected]This almond chocolate torte is a showstopper! It's perfect for special occasions or when you want to impress your guests. The combination of almond and chocolate is always a winner, and the chocolate curls add a touch of elegance.
Augustina Oritseweyinmi
[email protected]I'm not much of a baker, but this recipe was easy to follow and the results were impressive. The torte turned out beautifully and tasted even better. My husband and kids loved it!
Tuhin
[email protected]This almond chocolate torte was a delightful treat! The combination of flavors and textures was simply divine. The almond sponge cake was moist and flavorful, while the chocolate ganache was rich and decadent. The chocolate curls added a nice touch o