I couldn't find quite what I was looking for so I combined a couple of recipes together and made these pork chops for company the other night. The almonds make a wonderful brown crispy crust that was refreshingly different an delicious. I rarely measure when i cook so the amounts are approximate.
Provided by Ames0325
Categories Free Of...
Time 40m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Mix ground almonds, salt, and peppers.
- In a small bowl mix egg and water.
- Spread almond coating in a shallow dish or plate.
- Dip chops in egg wash and then dredge in almond mixture. Set aside.
- Heat oil in a pan and sauté onions and garlic until lightly browned. Remove from pan and set aside.
- Brown chops in oil over medium heat. 2-3 minutes on a side or until golden brown.
- Meanwhile mix liquid from oranges, soy sauce, and mustard.
- Add sauce to chops and turn heat down to low let simmer for 5 minutes or until chops are cooked through.
- Top with mandarin oranges and fresh parsley.
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nosa aj
[email protected]This was a delicious recipe. The pork chops were juicy and flavorful, and the sauce was tangy and sweet. I will definitely be making this again.
Aku Nita Blaise
[email protected]This recipe was easy to follow and the pork chops turned out great! The sauce was flavorful and the almond crust added a nice crunch. I will definitely be making this again.
james kelvin
[email protected]I made this for dinner last night and it was a big hit with my family. The pork chops were juicy and flavorful, and the sauce was delicious. I will definitely be making this again.
James Finch
[email protected]This was a great dish! I loved the combination of flavors and textures. The pork chops were juicy and flavorful, and the almond crust added a nice crunch.
Andrea V (Andrea)
[email protected]This was an easy and delicious recipe. The pork chops were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Grettel Guerra
[email protected]I loved this recipe! The pork chops were juicy and tender, and the sauce was flavorful and tangy. I will definitely be making this again.
faris Philippines
[email protected]This was a great recipe. The pork chops were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Robert Watson IV
[email protected]This recipe is a keeper! I've made it twice now and it's always a hit. The almond crust is so flavorful and the orange mustard sauce is the perfect complement. I highly recommend this recipe.
Ozuo Damian
[email protected]I made this last night and it was phenomenal! The pork chops were juicy and flavorful, and the sauce was tangy and sweet. I will definitely be making this again.
Jeffery Fletcher
[email protected]Absolutely delicious! The orange mustard sauce and the almond crust complemented each other perfectly. I served this at a dinner party and it was a hit. Everyone raved about it.