ALMOND CRUSTED SALMON
If you are, like I am, a fan of salmon, you'll especially like this one. Crunchy almonds make this fish delicious!
Provided by suziwollman
Categories High Protein
Time 20m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Mix almonds, parsley, lemon peel, about 1/8 teaspoon salt, and 1/8 teaspoon pepper on plate. Place flour on another plate. Sprinkle salmon with salt and pepper. Dredge salmon in flour, shaking off excess. Lightly brush 1 side of salmon with beaten egg. Press brushed side of salmon into almond mixture, pressing lightly so that almond and seasoning mixture stick.
- Heat 1-2 tablespoons oil in a heavy large skillet over medium heat. Add salmon to skillet, almond-coated side down, and cook until crust is brown, about 5 minutes. Turn salmon over. Sauté until salmon is cooked through and opaque in center, about 5 minutes. Transfer salmon to plates. Serve with lemon slices.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-1-or-2 #main-dish #seafood #easy #salmon #fish #dietary #low-sodium #high-protein #low-carb #high-in-something #low-in-something #saltwater-fish #number-of-servings #3-steps-or-less
You'll also love
Nathalie Pineiro
[email protected]I made this dish for my dinner party and everyone loved it. It's a great recipe for entertaining.
Masilo Kganakga
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The salmon is so flavorful and the almond crust is to die for.
Kristina Hernandez
[email protected]I love the combination of almonds and salmon. This dish is a great way to enjoy both.
Memba Tamang
[email protected]I'm new to cooking fish, but this recipe was easy to follow and the salmon turned out great.
Kwame Ofori
[email protected]This dish is perfect for a special occasion. It's elegant and delicious.
Super
[email protected]I followed the recipe exactly and the salmon came out overcooked. I'm not sure what I did wrong.
Nabeel Bawa
[email protected]This recipe is a keeper! I've made it several times and it's always a hit with my family and friends.
Sage Thompson
[email protected]I'm not a huge fan of salmon, but this recipe changed my mind. The almond crust and lemon butter sauce make it so delicious.
Cabdiraxiin Maxaamid salax
[email protected]Love , love , love this recipe! The almond crust is so incredibly flavorful and the lemon butter sauce is the perfect finishing touch.
HOW TO CHANGE
[email protected]The recipe was easy to follow and the salmon came out perfectly cooked. However, the lemon butter sauce was a bit too tangy for me.
diamond hendricks
[email protected]The almond-crusted salmon was a bit too dry for my taste. I think I should have used a different type of fish.
Jamshid Bangash
[email protected]This dish was easy to make and turned out fantastic. My family loved it!
Shakil Anowar
[email protected]I've tried many salmon recipes, but this one is definitely a keeper. The almond crust adds a unique and delicious texture, while the lemon butter sauce perfectly complements the salmon.
M Furqan Sabir
[email protected]OMG! This almond-crusted salmon is an absolute delight. The crispy almond crust, the tender and flaky salmon, and the tangy lemon butter sauce come together to create a symphony of flavors.