Delicious brownies that are actually almost healthy for you!
Provided by michelle taylor
Categories Desserts Nut Dessert Recipes Almond Dessert Recipes
Time 45m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix almond flour, agave nectar, walnuts, eggs, cocoa powder, coconut oil, and vanilla extract together in a bowl; spread into an 8-inch square baking dish.
- Bake in the preheated oven until edges of brownies begin to pull from sides of dish, about 30 minutes. Let brownies cool slightly before slicing, about 5 minutes.
Nutrition Facts : Calories 215 calories, Carbohydrate 24.3 g, Cholesterol 46.5 mg, Fat 13.5 g, Fiber 2.9 g, Protein 3.3 g, SaturatedFat 7.4 g, Sodium 18.4 mg, Sugar 20.4 g
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AUBREY LEDIRA
[email protected]I love these brownies! They're my go-to recipe when I want something chocolatey and delicious.
Sadiq Adam
[email protected]These brownies are perfect for a special occasion or a simple dessert. They're easy to make and they're always a hit.
Rinku Dutta
[email protected]These brownies are a great way to satisfy your chocolate craving without feeling guilty. They're rich and chocolatey, but they're also gluten-free and grain-free.
Justin Doris
[email protected]I was looking for a healthier brownie recipe and these almond flour brownies fit the bill. They're delicious and they're also good for you.
Husaina ali
[email protected]These brownies are so easy to make and they're always a crowd-pleaser. I love that they're gluten-free and grain-free, so everyone can enjoy them.
Nunita Tamang
[email protected]I'm not a big fan of almond flour, but these brownies were really good. The texture was great and the flavor was rich and chocolatey.
Claire Ramos
[email protected]These are the best almond flour brownies I've ever had. They're so easy to make and they always turn out perfectly.
jasil jasil
[email protected]I made these brownies for a party and they were a huge hit. Everyone loved them!
David Ambrose
[email protected]These brownies are amazing! They're so moist and flavorful. I love the combination of almond flour and chocolate.
King bos
[email protected]I was a bit skeptical about making brownies with almond flour, but I was pleasantly surprised. They were delicious! The texture was fudgy and the flavor was rich and chocolatey.
Mindy Vang
[email protected]These brownies were a hit! They were so easy to make and they turned out perfectly. I love that they're gluten-free and grain-free, so I can enjoy them without feeling guilty.