Number Of Ingredients 7
Steps:
- Drain peaches and place the liquid in a saucepan. Stir in cornstarch, cinnamon and nutmeg. Cook and stir over medium-high heat until thickened, about 2-3 minutes. Stir in extract, almonds and peaches. Heat through. Serve warm over ice cream.© Copyright Reiman Publications, 1993-1997
Nutrition Facts : Nutritional Facts Serves
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Jaylen Jones
[email protected]I will definitely be making this sundae again and again.
Sheerazali pirzada
[email protected]This sundae is perfect for a hot summer day.
Adriana Fopixi
[email protected]I love the combination of peaches and almonds in this sundae.
Eyana Debebe
[email protected]This sundae is a great way to use up ripe peaches.
Muhammad Nabi Hqani
[email protected]I made this sundae for my guests and they raved about it! It was the perfect dessert for a summer party.
Ibrahim Aliu
[email protected]This sundae was easy to make and so delicious! I will definitely be making it again.
Dorothy Jones
[email protected]I tried this recipe and it was a hit! My kids loved it.
Antonia Vlad
[email protected]Great recipe! I made this sundae for my family and they all loved it. The peaches were perfectly ripe and the almonds added a nice crunch. I will definitely be making this again.
elbafa1976 afable
[email protected]This sundae was absolutely delicious! The combination of the sweet peaches, crunchy almonds, and creamy ice cream was perfect. I also loved the addition of the honey syrup, which added a touch of sweetness and richness. I will definitely be making th