Steps:
- Arrange tartlet shells on 2 serving plates. Spoon a scant teaspoon Alouette® Crème de Brie in each. In medium bowl, combine shrimp and all remaining ingredients. Toss to coat shrimp. Place 1 shrimp over cheese in each shell. Spoon a little orange juice-chive mixture over shrimp. Serve immediately. Variation: For a slightly salty flavor, substitute 30 cup-shaped tortilla chips for the phyllo tartlet shells. If using phyllo tartlet shells, these can be served cold or warm (warm for 5 minutes at 350° F).
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Rachel Willoughby
[email protected]These were delicious! I will definitely be making them again.
Jay Gab
[email protected]These are a great way to use up leftover shrimp. They're also a great way to get your kids to eat seafood.
Deonte Brownlow
[email protected]I'm not a big fan of shrimp, but I really enjoyed these. The sauce was creamy and flavorful and the shrimp were cooked perfectly.
Alberto Nahal
[email protected]These were so good! I can't wait to make them again.
Ian Kutama
[email protected]I've made these shrimp cups several times and they're always a hit. They're so easy to make and they're always delicious.
Akinpelu Abayomi
[email protected]These are the perfect appetizer for a party. They're easy to make and they look really impressive.
Ayub Joiya
[email protected]I'm not a big fan of seafood, but I really enjoyed these shrimp cups. The sauce was creamy and flavorful and the shrimp were cooked perfectly.
Susil Bohora
[email protected]These were delicious! I used a different type of cheese and they still turned out great.
Ht Sihab
[email protected]These shrimp cups are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and they're always perfect.
Joe Blakeley
[email protected]I made these shrimp cups for a potluck and they were a huge hit. Everyone loved them!
Jessica Hluby
[email protected]These shrimp cups are a great way to use up leftover shrimp. They're also a great way to get your kids to eat seafood.
Parbati Sunar
[email protected]I love the combination of shrimp and cheese in these cups. They're so rich and flavorful.
Md rosid
[email protected]These shrimp cups are the perfect party food. They're easy to make ahead of time and they're always a crowd-pleaser.
Khurramfassal21 Khurramfassal21
[email protected]I've never been a fan of shrimp, but I tried this recipe and I was pleasantly surprised. The shrimp were cooked perfectly and the sauce was delicious.
rem_z3r0
[email protected]These were so easy to make and they turned out perfect! I will definitely be making them again.
Philip Petagara
[email protected]I made these shrimp cups for my family and they all loved them. The combination of flavors is amazing.
SANIAHUSSAIN WARRAICH
[email protected]These are the perfect appetizer for any occasion. They're elegant and delicious.
Sudan Magar
[email protected]I love how versatile this recipe is. I've made it with different types of cheese and fillings, and it's always delicious.
Valona Etemovska
[email protected]These shrimp cups were a hit at my last party! They're so easy to make and they look really impressive.