ALSATIAN CHOCOLATE BALLS
These are crusty on the outside and soft and moist on the inside.
Provided by Rosina
Categories World Cuisine Recipes European French
Yield 30
Number Of Ingredients 8
Steps:
- Beat eggs and sugar until light and fluffy. Grate squares of chocolate and add to egg mixture. Add remaining ingredients and beat well. Shape into a ball. Chill in refrigerator at least one hour.
- Shape chilled dough into small balls (about 3/4 inch in diameter). Roll each in sifted confectioners' sugar.
- Place balls on greased baking sheet and allow to dry in warm room (kitchen) for 4-5 hours. Bake at 475 degrees F (245 degrees C) for 3-5 minutes. Cool on baking pan for 10 minutes.
Nutrition Facts : Calories 129.2 calories, Carbohydrate 10.7 g, Cholesterol 12.4 mg, Fat 9.1 g, Fiber 2.3 g, Protein 3.9 g, SaturatedFat 1.8 g, Sodium 5.8 mg, Sugar 6.5 g
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Sharon Abdi
[email protected]I'm always looking for new and easy dessert recipes. These chocolate balls fit the bill perfectly. They're quick to make and they're always a hit with my family.
Lamiya Ahsan
[email protected]These chocolate balls are the perfect dessert to bring to a potluck. They're easy to transport and they're always a crowd-pleaser.
Cassaundra Good
[email protected]I've made these chocolate balls for my kids' school bake sales and they're always a huge success. The kids love them!
Tamia McGee
[email protected]These chocolate balls are the perfect gift for friends and family. They're easy to make and they're always a hit.
Ivan Gonzalez
[email protected]I'm not a big fan of chocolate, but I actually really enjoyed these chocolate balls. They're not too sweet and the nuts add a nice crunch.
Tevin Foltz
[email protected]These chocolate balls are a great way to use up leftover chocolate chips. I always have a bag of chocolate chips in my pantry, so it's nice to have a recipe that I can use them in.
Md Awaual
[email protected]Overall, I'm happy with the recipe. The chocolate balls were easy to make and they tasted great. I would definitely make them again.
Jayden Guevara
[email protected]The chocolate balls didn't turn out as I expected. They were too crumbly and didn't hold their shape well.
Humayara Tabassum
[email protected]These chocolate balls are a bit too sweet for my taste. I would recommend using less sugar next time.
Karla Lopez
[email protected]I love the combination of chocolate and nuts in these balls. They're the perfect balance of sweet and savory.
Carli Syster
[email protected]These chocolate balls are the perfect make-ahead dessert. I made them a few days ahead of time and they were still delicious.
Target Majoni
[email protected]I was surprised at how easy these chocolate balls were to make. I'm not a very experienced baker, but I was able to follow the recipe easily.
Mdrasel Hazi22
[email protected]These chocolate balls are so rich and decadent. They're the perfect treat to enjoy after a meal.
REAGAN SMITH
[email protected]I love that these chocolate balls are made with all natural ingredients. I feel good about giving them to my kids.
Michelle Natasha Griffith-Osborne
[email protected]These chocolate balls are the perfect dessert to make when you're short on time. They're no-bake and only require a few ingredients.
razu ahamad
[email protected]I've made these chocolate balls several times now and they always turn out perfect. They're so easy to make and they taste amazing.
MirZa Sanaullah
[email protected]These chocolate balls were a hit at my last party! Everyone loved them and asked for the recipe.