SOULFULLY GOOD PORK SPARERIBS WITH PINEAPPLE AND GINGER
Make and share this Soulfully Good Pork Spareribs With Pineapple and Ginger recipe from Food.com.
Provided by ratherbeswimmin
Categories Pork
Time 9h20m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- In a large deep bowl, combiner the reserved pineapple juice, soy sauce, and the next 6 ingredients; add the ribs.
- Cover and marinate overnight in the refrigerator.
- Grease the slow cooker with oil and add the ribs and marinade.
- If you have a round cooker, stack the ribs, alternating them with the reserved pineapple chunks.
- If you have an oval cooker, put the ribs in the crock and scatter the pineapple around the ribs.
- Cover and cook on LOW for 8-9 hours or until tender and the meat starts to separate from the bone.
- Serve immediately.
Nutrition Facts : Calories 1493.2, Fat 107.3, SaturatedFat 40.5, Cholesterol 353.8, Sodium 1915.1, Carbohydrate 40.8, Fiber 1.5, Sugar 35.8, Protein 81.2
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RK VAI
[email protected]I can't wait to make these ribs again. They're so delicious!
Irdajena Velija
[email protected]I'm so glad I found this recipe. It's the best rib recipe I've ever tried.
Dracaena's Dreamland of Pearls
[email protected]These ribs are so good, I could eat them every day!
Nomsa Mathole
[email protected]I've made these ribs several times now and they always turn out perfectly. They're my go-to recipe for ribs.
Arif ali Ak
[email protected]These ribs are a great way to impress your guests. They're sure to be a hit at any party or gathering.
Wissam Kablawi
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make rib recipe.
Sourob Bapary
[email protected]I made these ribs for my family and they loved them! The pineapple-ginger sauce was a big hit.
Kimberly Terrell
[email protected]I followed the recipe exactly and the ribs turned out perfectly. They were so tender and juicy.
Kundi Janan
[email protected]These ribs are the perfect combination of sweet and sour. The pineapple-ginger sauce is to die for!
SK SULTAN AHMED
[email protected]I'm not usually a big fan of ribs, but these were amazing! The sauce was so flavorful and the meat was cooked to perfection.
Kevin Eck
[email protected]Wow, these ribs were a hit at my party! Everyone raved about the flavor and how moist they were.
Ahsan Maqbool
[email protected]These ribs were fall-off-the-bone tender and the pineapple-ginger sauce was the perfect balance of sweet and savory. I'll definitely be making this again!