Provided by Martha Stewart
Number Of Ingredients 3
Steps:
- Divide 1/3 of the crushed amaretti cookies in the bottom of two parfait glasses. Place a scoop of coffee ice cream in each glass. Sprinkle another 1/3 of crushed cookies into glasses. Top each glass with a scoop of vanilla ice cream and remaining 1/3 of crushed cookies, then garnish with a whole cookie.
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Muhammad Saddiq
[email protected]I'm allergic to almonds. Can I use a different type of cookie?
Jude Onyekachi
[email protected]This recipe looks amazing! I'm going to make it for my next dinner party.
Zaineb Jammoussi
[email protected]I don't have any mascarpone cheese. Can I substitute something else?
Shane Manning
[email protected]This recipe is too complicated for me. I'm not a very experienced cook.
Diedrick Flietstra
[email protected]I'm not a big fan of almond cookies, but this recipe sounds interesting. I might give it a try.
Jayden Noffels
[email protected]This looks like a delicious and easy dessert. I'm definitely going to try it.
PLSMA FANG
[email protected]I can't wait to try this recipe with different berries.
PAUL BIDDUYT
[email protected]This was a great way to use up leftover almond cookies.
Christina C
[email protected]I thought the mascarpone was a bit too heavy, but the overall flavor was good.
MIRZA farri
[email protected]This was a bit too sweet for my taste, but I still enjoyed it.
Lacy Beech
[email protected]I love the simplicity of this recipe. It's perfect for a weeknight dessert.
md mozid
[email protected]This is my new favorite dessert! It's so easy to make and it's always a crowd-pleaser.
Adesola Moses
[email protected]I made this for a dinner party and it was a hit! Everyone loved the combination of flavors and textures.
Johnson Love
[email protected]This was a delightful dessert! The combination of the almond cookies, creamy mascarpone, and tart berries was perfect.