AMARETTO MUFFINS
Make and share this Amaretto Muffins recipe from Food.com.
Provided by Holiday1234
Categories Quick Breads
Time 35m
Yield 12 muffins, 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 400°F.
- Grease muffin tins.
- Combine flour, sugar, baking powder and salt.
- Cut in butter until mixture resembles coarse crumbs.
- In a second bowl, combine eggs, milk, Amaretto and almonds.
- Add to dry ingredients, stir until mixture is just moistened; batter will look rough not smooth, do not overmix.
- Spoon into muffins tins, about 3/4 full.
- Bake 20-25 minutes of until golden brown.
- Remove from tins and place on wire rack.
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Doreen Patterson
[email protected]I love the almond flavor in these muffins. They're a perfect addition to my morning coffee.
Amjonota Sob
[email protected]These muffins are a great way to use up leftover amaretto. They're also a delicious and festive treat for the holidays.
Tumi Aphane
[email protected]I've made these muffins several times and they're always a hit! They're the perfect treat for any occasion.
Sina Tiavolo
[email protected]These muffins were easy to make and turned out great! I used a gluten-free flour blend and they still came out moist and fluffy.
agha ali
[email protected]I'm not a big fan of amaretto, but these muffins were still really good. The almond flavor was subtle and the muffins were moist and fluffy.
Emanuel Heaven
[email protected]These are the best amaretto muffins I've ever had! The flavor is amazing and they're so moist and fluffy.
Shania Locke
[email protected]I made these muffins for a brunch party and they were a huge success! Everyone loved the almond flavor and the moist and fluffy texture.
Emraan Ali
[email protected]These muffins are the perfect grab-and-go breakfast or snack. They're easy to make and taste delicious!
Aaliyah Deverney
[email protected]I followed the recipe exactly and the muffins turned out perfectly! They were so moist and flavorful.
Narendra Bist (Nare)
[email protected]A bit too sweet for my taste.
NOmi WRites
[email protected]These muffins were a hit with my family! The kids loved the sweet and nutty flavor, and the adults appreciated the moist and tender texture.
kambiz salehi
[email protected]I love the simplicity of this recipe. With just a few basic ingredients, I was able to create a batch of delicious and fluffy muffins that were perfect for breakfast or a snack.
Sabii Malik
[email protected]These muffins are a delight! The almond flavor is subtle and pairs perfectly with the sweet and moist muffin. I added a sprinkle of sliced almonds on top for an extra touch of flavor and texture.