AMAZING ALMOND PUDDING CAKE
Great holiday cake that very easy.
Provided by Melissa Anderson
Categories Cookies
Time 2h50m
Number Of Ingredients 12
Steps:
- 1. Spray the inside of the slow cooker with non-stick cooking spray. Combine sugar,flour, crushed cookies, and baking powder in a mixing bowl. Stir in milk, melted butter, Amaretto, and almond extract. Spread batter in the show cooker.
- 2. Sprinkle brown sugar over the batter, then pour the boiling water over it.
- 3. Cover and cook on High for 2 to 2 1/2 hours, or until a tooth pick inserted into the top layer come out clean. Allow pudding to sit for 15 minutes with slow cooker turned off before serving. Top with fresh whipped cream or Cool Whip. Amaretti are Italian almond- based macaroon cookies with a thin, crispy crust. They are typically served with coffee or a small glass of liqueur.
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Bernard Mincey
m-b@hotmail.comThis cake was a complete disaster. It didn't rise properly and it tasted terrible.
Khan Hoti
khan_hoti75@hotmail.frThis recipe is a bit confusing. I'm not sure what the author means by 'fold in the dry ingredients'.
Dillon
dillon@hotmail.comI found this cake to be a bit dry. I think I'll try adding some extra almond milk next time.
Hamza Rasheed
hrasheed92@yahoo.comThis cake is a bit too sweet for my taste, but it's still a good recipe.
sachita simkhada
sachita-s0@gmail.comI'm allergic to almonds, so I substituted almond milk for regular milk and it turned out great!
Rehman jatt
j26@hotmail.comThis cake is a great way to use up leftover almond milk.
Gift Square
square-gift40@yahoo.comI'm not a big fan of almond desserts, but this cake was surprisingly good. It's not too sweet and the almond flavor is not overpowering.
MD NYON KHAN
nmd@hotmail.comThis cake is a winner! It's easy to make and always a hit.
Jeraine Arendse
a77@yahoo.comThis cake is so moist and flavorful! I love the almond flavor.
Sajad ali Bhutti
a.sajad10@gmail.comI love how easy this cake is to make. I always have the ingredients on hand, and it's always a hit with my family.
Mathapelo Yende
yendem@aol.comThis cake is absolutely delicious! The almond flavor is subtle but present, and the texture is moist and fluffy.
Tiger Gaming
gaming-t@gmail.comI've made this cake several times now, and it's always a crowd-pleaser. It's so easy to make, and it always turns out perfectly.
One Eye dude
o_dude50@yahoo.comThis almond pudding cake was a hit at my last dinner party. It's so moist and flavorful, and the almond flavor really shines through.