I found such a good sale on beef ribs that I had to buy them even though I didn't have a clue how to cook them. When I got home, I tried a rub. Too spicy and too dry, so I found a BBQ sauce, smothered them and grilled them. The result was just amazing!
Provided by French Canadian Chef
Categories Meat
Time 4h30m
Yield 4 serving(s)
Number Of Ingredients 24
Steps:
- Mix all the dry spices for the rub.
- Rub on beef ribs and slow cook in a 250F oven for 3-4 hours.
- Whisk all the BBQ sauce ingredients together.
- Baste with BBQ sauce and grill for 10-15 minutes.
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#course #main-ingredient #preparation #main-dish #beef #barbecue #meat #beef-ribs #equipment #grilling
Freddie Meyer
[email protected]I wouldn't recommend this recipe.
methuselah lubwama
[email protected]These ribs were just okay.
Born 2kill
[email protected]I'm not a big fan of ribs, but these were really good.
Tshepo Xavi
[email protected]These ribs were so good, I ate them all myself.
Hani Y tube
[email protected]I would give these ribs a 10/10. They were perfect.
Eshraj Metal
[email protected]These ribs were amazing! I'll definitely be making them again.
Donna Garrett
[email protected]Not my favorite rib recipe.
Arch Walter Leonard
[email protected]These ribs were a bit dry, but the flavor was good.
Raj Kumar Jimee
[email protected]I've made these ribs several times and they're always a hit. They're so easy to make and the results are always amazing.
Qubsuma Arsii
[email protected]These ribs were fall-off-the-bone tender and had a great flavor. I would definitely recommend this recipe.
Isha Bishowkarma
[email protected]Delicious!
Reagis Marshall
[email protected]The ribs were amazing! The meat was so tender and flavorful, and the sauce was perfect. I'll definitely be making these again.
Eric Oscarson
[email protected]These ribs were a bit dry for my taste, but the flavor was good. I think I would try cooking them for a shorter amount of time next time.
Sanga Chal da
[email protected]I followed the recipe exactly and the ribs turned out great. They were fall-off-the-bone tender and had a nice smoky flavor. I would definitely recommend this recipe.
Zoyan awaisAli
[email protected]These ribs were delicious! The meat was so tender and juicy, and the sauce was perfect. I will definitely be making these again.
Akbar Boy
[email protected]I've made these beef ribs a few times now and they're always a hit. They're so easy to make and the results are always amazing. I love the way the spices and herbs blend together to create such a flavorful dish.
Waseem akhter
[email protected]These beef ribs were fall-off-the-bone tender and had a delicious smoky flavor. I followed the recipe exactly and they turned out perfectly. My family loved them!