AMAZING JERK PORK TENDERLOIN
This is one of the very best recipes for jerk pork tenderloin, and will work just as well using a pork loin roast. If you are afraid of the extreme heat just use 1 jalapeño pepper seeded and finely chopped in place of the habanero pepper, or use the Scotch Bonnet peppers, my family loves extreme heat so I use 5 habaneros lol, please adjust the heat to suit your taste! Plan ahead the pork needs to marinate for 24 hours. This recipe is for one 1-1/2-pound pork tenderloin, you can double the recipe, but make two separate bowls of marinade and marinade each tenderloin in a separate bag. Scotch bonnet peppers can be used also in place of the habanero peppers. For the habanero pepper use 1 for a mildly spicy flavor and 4 for very spicy, if you are using the Scotch Bonnet peppers you would use 10-12 to give you the proper heat of an authentic Jerk marinade, although it is not necessary to "butterfly" the pork, but it will increase the marinade to penetrate the flavors better. Try to use only kosher salt for this. If you love Jerk, you will LOVE this!
Provided by Kittencalrecipezazz
Categories Pork
Time P1DT16m
Yield 4 serving(s)
Number Of Ingredients 17
Steps:
- Place the first 16 ingredients in a food processor; process until smooth.
- Place the butterflied pork and the marinade into a large resealable plastic bag; seal bag and turn to coat.
- Refrigerate for 8-24 hours (24 hours is better, turning bag occasionally to coat).
- Grill the butterflied marinated pork for about 8-9 minutes per side (it is important not to overcook the pork or it will be dry!).
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Malak Hassan
[email protected]I love this recipe! The jerk seasoning is so flavorful and the pork tenderloin is always tender and juicy. I've made this recipe for friends and family and they all loved it.
Brown Love
[email protected]This was my first time making jerk pork tenderloin and it was delicious! The marinade was easy to make and the pork cooked perfectly. The flavor was amazing.
precious luyanda
[email protected]I made this recipe for my family and they loved it! The pork was tender and flavorful, and the jerk seasoning was perfect. I will definitely be making this again.
Oronfor Terisan
[email protected]Delicious! The pork was so tender and juicy. The jerk seasoning was flavorful and not too spicy. I will definitely be making this again.
Orland Jessica
[email protected]This recipe is a keeper! The pork tenderloin was so tender and flavorful. The jerk seasoning was perfect. I will definitely be making this again.
Azankhan Azankhan
[email protected]I love this recipe! The jerk seasoning is so flavorful and the pork tenderloin is always tender and juicy. I've made this recipe for friends and family and they all loved it.
Dylan Rey
[email protected]This was my first time making jerk pork tenderloin and it turned out great! The marinade was easy to make and the pork cooked perfectly. The flavor was amazing.
Chandan chandan_thakur
[email protected]I've made this recipe several times and it's always a winner. The pork tenderloin is always juicy and flavorful, and the jerk seasoning is delicious. I highly recommend this recipe.
tseegii terbish
[email protected]This jerk pork tenderloin was a hit at my dinner party! The meat was so tender and flavorful, and the jerk seasoning was perfect. I will definitely be making this again.