Provided by Rachael Ray : Food Network
Categories main-dish
Time 28m
Yield 4 servings
Number Of Ingredients 17
Steps:
- Combine syrup, soy and sweet hot mustard in a bowl. Season chicken tenders with salt and pepper on both sides. Add chicken tenders to 1/2 of the marinade and coat. Set aside. Reserve the remaining 1/2 for dressing.
- Preheat a large nonstick skillet over medium high heat. Spread sesame seeds on a sheet of waxed paper or into a shallow dish. Waxed paper will speed your clean up. Dip the tenders into the sesame seeds. Coat the pan with a thin layer of oil. Cook chicken in small batches 3 minutes on each side and remove to plate.
- Whisk ginger, vinegar and the reserved marinade together then stream in the oil while you are continuing to whisk dressing.
- Combine all of the salad ingredients in a bowl. Toss with dressing and serve, topping with sesame chicken tenders. Toss some crunch into your salad with fried noodles, if you have any leftover packets from ordering Chinese take out, for the last time!
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qian pen
[email protected]This salad is so delicious and healthy. I'm so glad I found this recipe.
Paige Day
[email protected]I made this salad for a party and it was a huge hit. Everyone loved it!
Maniram Kumar
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy dressing.
Hawlader Media
[email protected]I used a rotisserie chicken for this salad. It made it even easier to make!
Ssetuba Obed
[email protected]I added some chopped peanuts to this salad for extra crunch. It was a great addition!
Lil Man
[email protected]This salad is so refreshing and flavorful. I love the combination of chicken, vegetables, and dressing.
Kenneth Boateng
[email protected]I love the Asian flavors in this salad. The sesame dressing is the perfect finishing touch.
celeste branstetter
[email protected]I've made this salad several times now, and it's always a hit. It's a great potluck dish because it's both delicious and visually appealing.
Tyesha Renfro
[email protected]This salad is so easy to make, and it's perfect for a quick and healthy lunch or dinner. I love that I can customize it with my favorite vegetables and protein.
Kofoworola starboy Zachariah Abraham
[email protected]I'm not a huge fan of salads, but this one is an exception. The combination of flavors and textures is amazing. I especially love the crunch of the water chestnuts and the sweetness of the mandarin oranges.
Charlie Yi
[email protected]This salad is a great way to use up leftover chicken. I had some grilled chicken from the night before, and it worked perfectly in this recipe. The salad was so good, I didn't even miss the rice or noodles.
unique pun
[email protected]I followed the recipe exactly and it turned out perfectly. The chicken was tender and juicy, the vegetables were crisp, and the dressing was tangy and delicious. My family loved it!
Barbara Hasen
[email protected]This sesame chicken salad is a game-changer! It's so flavorful and refreshing, and the dressing is to die for. I'll definitely be making this again and again.