AMAZING KANSAS CORN SCALLOP
Make and share this Amazing Kansas Corn Scallop recipe from Food.com.
Provided by True Texas
Categories Corn
Time 1h20m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Combine all ingredients except crackers and diced cheese in large mixing bowl.
- Fold in crackers and cheese.
- Spoon into greased 2-quart baking dish.
- Bake at 325 degrees for 1 hour or until set.
- Let stand 5 minutes before serving.
Nutrition Facts : Calories 429.7, Fat 25.7, SaturatedFat 14.5, Cholesterol 117.4, Sodium 961, Carbohydrate 34.2, Fiber 2.1, Sugar 3.3, Protein 18.6
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Suhag Ahmad
[email protected]I have been making this recipe for years and it is always a favorite. It is so easy to make and the results are always delicious.
Marquis Webb
[email protected]This recipe was a bit bland for my taste. I think I will add some more spices next time.
Hiba Iqbal
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Samuel Halverson
[email protected]This recipe was a bit too sweet for my taste. I think I will try it again with less sugar next time.
Sbongile Sithole
[email protected]This recipe is a great way to use up leftover corn. I added some diced red peppers and onions to the mix and it was delicious.
robert andrade
[email protected]I have been making this recipe for years and it is always a favorite. It is so easy to make and the results are always delicious.
Roy Musyimi
[email protected]This recipe was a bit bland for my taste. I think I will add some more spices next time.
Kt Anam
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Ntombi Mathanda
[email protected]This recipe is a keeper! It is so easy to make and the results are amazing. I will definitely be making this again and again.
Rehmanjigar Rehman
[email protected]This was a great way to use up some leftover corn. I added some diced red peppers and onions to the mix and it was delicious.
Ardena Langley
[email protected]This recipe was a bit too sweet for my taste. I think I will try it again with less sugar next time.
Nuruzzaman Islam
[email protected]I have made this recipe several times and it is always a hit! It is so easy to make and the results are delicious. I highly recommend it.
Rashid Rb
[email protected]This was a great recipe! I made it for my family and they loved it. The corn was sweet and juicy, and the scallops were cooked perfectly. I will definitely be making this again.