AMBROSIA DESSERT
This easy-to-make dessert from Jeanette Bretthauer of Aurora, Illinois has a yummy flavor and a melt-in-your-mout texture. "I have also made it with chocolate crumbs and crushed candy canes for the holidays," Jeanette notes.
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a small bowl, combine the marshmallows, pineapple and nuts; fold in whipped topping. Combine graham cracker crumbs and butter; spoon a third of the mixture into a foil-lined 5-3/4x3x2-in. loaf pan. Top with half of the marshmallow mixture; repeat layers. Top with remaining crumb mixture. Cover and refrigerate for 2-3 hours or until set. , Remove dessert from pan; peel off and discard foil. Cut into four pieces; serve immediately.
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Md manik Shah
[email protected]This is a classic dessert that never goes out of style. It's always a hit at parties and gatherings.
Abir Geagea
[email protected]I love how versatile this recipe is. I can add or subtract ingredients to suit my taste.
zimbonge zintonga
[email protected]This is the perfect dessert for a potluck or picnic. It's easy to transport and serve.
majid sanghroo
[email protected]This ambrosia dessert is so easy to make, and it's always a hit with my family and friends.
HALIM ISLAM JOY
[email protected]I'm not a big fan of coconut, but I loved this ambrosia dessert. The coconut flavor is very subtle.
Glitch RR
[email protected]This ambrosia dessert is the perfect make-ahead dish. I made it the night before my party, and it was still delicious the next day.
Larissa Hamarneh
[email protected]I've never been a fan of ambrosia dessert, but this recipe changed my mind. It's so delicious and easy to make.
LaToya Muthoni
[email protected]This is a classic dessert that is always a winner. I love the creamy texture and the sweet flavor.
Salina Pachabhaiya
[email protected]I love the combination of flavors in this ambrosia dessert. The pineapple, coconut, and marshmallows are a perfect match.
Boaz Almasi
[email protected]This ambrosia dessert is so refreshing and light. It's the perfect dessert for a hot summer day.
Bikram Waiba
[email protected]This was my first time making ambrosia dessert, and it turned out great! I followed the recipe exactly, and it was perfect.
Annette Silvera
[email protected]I love this recipe because it's so versatile. I can add or subtract ingredients to suit my taste.
Muhammad Jamshaid Qadeer
[email protected]This is the best ambrosia dessert I've ever had! The pineapple, coconut, and marshmallows are perfectly balanced.
Talha Mirza
[email protected]I've made this ambrosia dessert several times now, and it's always a crowd-pleaser. It's so easy to make, and the results are always delicious.
Md Minhaj
[email protected]This ambrosia dessert was a hit at my party! Everyone loved the combination of sweet pineapple, coconut, and marshmallows. It was the perfect summer treat.