AMERICAN GOULASH
This skillet meal is perfect for weeknight dinners-it's beefy, creamy and cheesy and packed with tomatoes and macaroni--and everyone will ask for seconds!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h
Yield 6
Number Of Ingredients 13
Steps:
- Heat 12-inch nonstick skillet over medium-high heat; add beef and onion. Cook 7 to 9 minutes, stirring frequently, until beef is brown; drain, and return to skillet. Add garlic; cook about 1 minute or until garlic is fragrant. Stir in broth, tomato sauce, tomatoes, Italian seasoning, paprika and pepper. Heat to simmering, stirring occasionally. Reduce heat; cover and simmer about 20 minutes or until slightly thickened.
- Stir in macaroni; cover and cook 16 to 18 minutes, stirring occasionally, until pasta is tender. Stir in cream cheese until completely melted, about 3 minutes. Sprinkle with shredded cheese; top with crushed croutons.
Nutrition Facts : Calories 410, Carbohydrate 33 g, Cholesterol 80 mg, Fat 2, Fiber 3 g, Protein 24 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 850 mg, Sugar 6 g, TransFat 1 g
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Baba Khalid
[email protected]I'm not sure if I have all of the ingredients for this recipe.
Dayton Eastridge
[email protected]This recipe looks like it would be a lot of work to make.
Todd Vickers
[email protected]I'm allergic to tomatoes, so I'm not sure if I can make this recipe.
Elizabeth Mendoza
[email protected]This recipe seems like it would be too bland for my taste.
Rashedul Hasan
[email protected]I'm not sure about this recipe. I'm not a big fan of macaroni in goulash.
Erdenetsetseg
[email protected]This goulash looks so delicious! I can't wait to try it.
Hjjht Bjjyg
[email protected]I'm always looking for new goulash recipes, and this one is definitely a winner.
HM Eousuf
[email protected]This goulash is a great way to use up leftover ground beef. It's also a great meal to prep ahead of time.
ahsam Aziz
[email protected]I love this recipe! It's so versatile, and I can always find something in my pantry to add to it.
Olakunle Francson
[email protected]This is the best goulash recipe I've ever tried. It's so easy to make, and it's always a hit with my family.
Naveed Hammad
[email protected]I'm not a huge fan of goulash, but this recipe changed my mind. It's so flavorful and satisfying.
ClashOfClans TheBest
[email protected]This goulash is so easy to make, and it's so delicious! I love that I can use ground beef or turkey, and that I can add whatever vegetables I have on hand.
ssali justus
[email protected]I've made this recipe several times now, and it's always a hit with my family and friends. It's a great comfort food for a cold winter night.
Krishana Mandal
[email protected]This American goulash recipe is a keeper! It's easy to make, and the results are delicious. I especially love the addition of the macaroni. It gives the dish a great texture and heartiness.